Impact of Long-Term Cyclamate and Saccharin Consumption on Biochemical Parameters in Healthy Individuals and Type 2 Diabetes Mellitus Patients. [PDF]
Medicina (Kaunas), 2023 Hasan HM, Alkass SY, de Oliveira DSP.
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Prediction of dynamic allostery for the transmembrane domain of the sweet taste receptor subunit, TAS1R3. [PDF]
Commun Biol, 2023 Sanematsu K +10 more
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Application of natural and modified additives in yogurt formulation: types, production, and rheological and nutraceutical benefits. [PDF]
Front Nutr, 2023 Bankole AO +3 more
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Artificial Sweeteners: History and New Concepts on Inflammation. [PDF]
Front Nutr, 2021 Basson AR +2 more
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Consumption of non-sugar sweeteners by Brazilian adolescents and adults in 2017-2018: Socioeconomic distribution and food sources. [PDF]
PLoS OneLage LG +6 more
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Lack of Genotoxic and Carcinogenic Potential for Nonsugar Sweeteners: A Review of Animal and Mechanistic Evidence. [PDF]
Adv NutrMarchitti SA +3 more
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Why Does Monk Fruit Extract Remain Only Partially Approved in the EU? Regulatory Barriers and Policy Implications for Food Innovation. [PDF]
FoodsKaim U, Gawlik U, Lisiecka K.
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The Effect of Non-Nutritive Sweetened Beverages on Postprandial Glycemic and Endocrine Responses: A Systematic Review and Network Meta-Analysis. [PDF]
Nutrients, 2023 Zhang R +7 more
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