Results 101 to 110 of about 84,361 (276)
Saprolegnia on roach (Leuciscus rutilus) and carp (Cyprinus carpio) [Translation from: Acta zool.pathol.Antverpiensia 43 107-123, 1976] [PDF]
There is, in nature, as well as in the aquarium, a parasitic disease known as 'mousse' and which attacks predominantly fish. It is caused by Phycomycete fungi, genus Saprolegnia.
Nolard-Tintigner, N.
core
Harmful effects of heavy metals are myriad. Lead (Pb) from soil and atmosphere contaminates water bodies and affects the aquatic animals. Our previous study confirmed the in vitro probiotic potential of Lactobacillus reuteri against Pb toxicity, but ...
S. Giri +9 more
semanticscholar +1 more source
A Review of the Applications and Challenges of Pulsed Electric Fields in Fish Ecological Protection
ABSTRACT The use of pulsed electric fields (PEF) to regulate fish swimming patterns, especially during migratory channel restoration in dammed rivers, faces significant operational challenges. These challenges can generally be attributed to the multifaceted nature of fish behaviour and limitations in research on physical interception methods.
Ting Li +8 more
wiley +1 more source
ABSTRACT A 10‐week indoor culture trial was carried out to assess the impact of various C/N ratios on the water quality, growth performance and haematology of Nile tilapia (Oreochromis niloticus) in a biofloc system. The experiment included four biofloc treatment groups with distinct C/N ratios (12:1, 15:1, 18:1 and 21:1) and a control group with a C/N
Shompa Sarker +6 more
wiley +1 more source
Common carp is one of consumption fish that has delicious meat, high pritein level, and easy in farming. The serious problem in common carp farming is koi herpesvirus infection.
Sri Nuryati, P. Giri, Y. Hadiroseyani
doaj +1 more source
Review paper on the production trials of rice-cum fish culture - a transferable concept into Niger State, Nigeria [PDF]
This paper reviews the production trials of rice-cum-fish culture. Rice and various fish species using rotation and concurrent methods of cultivation are used. The farming system is mostly practiced and researched in to in Southeast Asian countries.
Yaro, I.
core
The impacts of biological invasions
ABSTRACT The Anthropocene is characterised by a continuous human‐mediated reshuffling of the distributions of species globally. Both intentional and unintentional introductions have resulted in numerous species being translocated beyond their native ranges, often leading to their establishment and subsequent spread – a process referred to as biological
Phillip J. Haubrock +42 more
wiley +1 more source
The growth performance, nutrient utilization and health status of Cyprinus carpio fed various levels of Moringa oleifera leaf meal as a replacement for soybean meal was investigated.
Adeshina Ibrahim +4 more
doaj +1 more source
ABSTRACT Oropharyngeal food processing exhibits a remarkable diversity among vertebrates, reflecting the evolution of specialised ‘processing centres’ associated with the mandibular, hyoid, and branchial arches. Although studies have detailed various food‐processing strategies and mechanisms across vertebrates, a coherent and comprehensive terminology ...
Daniel Schwarz +6 more
wiley +1 more source
The effect of gradual temperature increase on oxygen consumption by Cyprinus carpio, Ctenopharyngodon idella and Hypophthalmichthys molitrix have been investigated.
Jabbar Abdul-Hassan
doaj

