Results 141 to 150 of about 60,453 (239)

Genetic variation in plasma transferrins of tambaqui, Colossoma macropomum (CUVIER 1818)

, 1985
Blood specimens of tambaqui, Colossoma macropomum, an Amazonian fish of commercial importance, were examined for transferrin variants by treating blood plasma specimens with rivanol before electrophoretic analyses in starch gel media.
Jamieso, A., Teixeira, A.
core  

Isolation of Proteus sp. Closely Related to P. Vulgaris (Vulgaris/hauseri Complex) from Ornamental Koi (Cyprinus rubrofuscus) and its Pathogenicity. [PDF]

Curr Microbiol
Lim CJJ, Chung HH, Lau MML, Kho CJY, Lim LWK, Yong KL, Hew PX.   +6 more
europepmc   +1 more source

Fresh Record of Family Cyprinidae From River Kurram at Bannu, Khyber Pakhtunkhwa, Pakistan: A Statistical Analysis. [PDF]

Scientifica (Cairo)
Haseeb A, Yousafzai AM, Ahmad L, Khan MI, Khan U, Hussain SM.   +5 more
europepmc   +1 more source

Biopolymer Development from Agro-Food and Aquaculture By-Products with Antioxidant Hydrolysates of <i>Cyprinus carpio</i>, Produced via Enzymatic Preparations of Pineapple and Papaya. [PDF]

Int J Mol Sci
López-García G, Dublán-García O, López-Medina FA, Morachis-Valdez AG, Saucedo-Vence K, Arizmendi-Cotero D, Díaz-Bandera D, Heredia-García G, Santillán-Álvarez A, Cira-Chávez LA, Quintero-Salazar B.   +10 more
europepmc   +1 more source

Within-Ecosystem Comparison of Bigmouth Buffalo <i>Ictiobus cyprinellus</i> and Common Carp <i>Cyprinus carpio</i> Reveals Diverging Population Trajectories, Declining Recruitment, and a Lifespan of 148 Years. [PDF]

Ecol Evol
Lackmann AR, Sereda J, Villeneuve J, Foley M, Pollock M, Bryshun R, McCallum K, Englot E, Zak M, Rehbein C, Bielak-Lackmann ES, Clark ME.   +11 more
europepmc   +1 more source

Molecular Phylogenetics of Seven Cyprinidae Distant Hybrid Lineages: Genetic Variation, 2nNCRC Convergent Evolution, and Germplasm Implications. [PDF]

Biology (Basel)
Wang Z, Sun Y, Liao T, Zhong H, Gu Q, Luo K.   +5 more
europepmc   +1 more source

Fermented Cyprinus carpio L. sausage

, 2001
This study was carried out to investigate the appropriateness of carp (Cyprinus carpio L.) meat in the making of fermented sausage. Carp were obtained from Keban Dam Lake. Four groups of sausages were produced. The first group was made from carp meat alone.
Gonulalan, Zafer, Arslan, Ali, Dinçoğlu, Ahmet   +2 more
openaire   +1 more source

Priority vs. tradition-<i>Tracheliastes polycolpus</i> von Nordmann, 1832 (Copepoda: Lernaeopodidae) revisited! [PDF]

Int J Parasitol Parasites Wildl
Piasecki W, Boxshall GA.
europepmc   +1 more source

Dose-dependent hemato-biochemical and genotoxic responses of common carp (<i>Cyprinus carpio</i>) to flupyradifurone. [PDF]

Front Physiol
Yıldırım Ö, Acar Ü, Tezel R, Erden Y, Bilge G, Yapıcı S.   +5 more
europepmc   +1 more source

Get out, stay out! Restoring a small New Zealand floodplain lake: removal and exclusion of carp [PDF]

, 2014
Daniel, Adam Joshua, Ling, Nicholas, Morgan, Dai K.J.   +2 more
core   +1 more source