Results 91 to 100 of about 440 (100)

Gut microbial utilization of the alternative sweetener, D-allulose, via AlsE. [PDF]

Commun Biol
Minabou Ndjite G, Jiang AK, Ravel CT, Grant MR, Jiang X, Hall B.   +5 more
europepmc   +1 more source

Comprehensive Analysis of Allulose Production: A Review and Update. [PDF]

Foods
Wang L, Cui Y, Lu Y, Zhao Z.
europepmc   +1 more source

Transforming monosaccharides: Recent advances in rare sugar production and future exploration. [PDF]

BBA Adv
Nakakita SI, Hirabayashi J.
europepmc   +1 more source

Exploring the Evolution-Coupling Hypothesis: Do Enzymes' Performance Gains Correlate with Increased Dissipation? [PDF]

Entropy (Basel)
Juretić D.
europepmc   +1 more source

The Formation of D-Allulose 3-Epimerase Hybrid Nanoflowers and Co-Immobilization on Resins for Improved Enzyme Activity, Stability, and Processability. [PDF]

Int J Mol Sci
Ding W, Liu C, Huang C, Zhang X, Chi X, Wang T, Guo Q, Wang C.   +7 more
europepmc   +1 more source

Genetically modified crops and sustainable development: navigating challenges and opportunities. [PDF]

Food Sci Biotechnol
Sandhu R, Chaudhary N, Shams R, Dash KK.
europepmc   +1 more source

Applications of Bacillus subtilis Protein Display for Medicine, Catalysis, Environmental Remediation, and Protein Engineering. [PDF]

Microorganisms
Mahmoodi A, Farinas ET.
europepmc   +1 more source

Systematic synthesis of rare sugars and stereospecific conversion via photocatalysis. [PDF]

Sci Rep
Patil PB, Usuki S, Taki N, Uesaka Y, Latthe SS, Liu S, Yamatoya K, Nakata K.   +7 more
europepmc   +1 more source

Growth-Coupled Evolutionary Pressure Improving Epimerases for D-Allulose Biosynthesis Using a Biosensor-Assisted In Vivo Selection Platform. [PDF]

Adv Sci (Weinh)
Li C, Gao X, Li H, Wang T, Lu F, Qin HM.
europepmc   +1 more source