Results 71 to 80 of about 16,145 (189)
Soy lecithin and DATEM, the two commonly used food emulsifiers introduced into many foods including peanut butter and puffed bread, in the 2000s, impair intestinal epithelial barrier integrity in human gut‐on‐a‐chip and induced pluripotent stem cell colon organoid models.
Duygu Yazici +22 more
wiley +1 more source
Nutrition, healthcare and management of the rearing environment all interact and have an impact on the performance and feed efficiency of pre-weaned dairy calves.
Aaron J. Brown +4 more
doaj +1 more source
ABSTRACT In finfish aquaculture, there are several inflammatory diseases impacting productivity and animal welfare, however there are limited options available to veterinarians to treat inflammation and pain in fish. Nonsteroidal anti‐inflammatory drugs (NSAIDs) are widely used in terrestrial animals raised for human consumption to treat a range of ...
Chloe J. English +4 more
wiley +1 more source
: Dairy calf welfare assessment tools focusing on the preweaning period have been proposed in recent research. Despite the existence of these tools, assessing the welfare and health-related quality of life (HRQoL) of dairy calves remains challenging ...
Jean Ramos +6 more
doaj +1 more source
Systemic and enteric salmonellosis in calves
This report describes the clinical manifestation of different Salmonella serovars in dairy calves. S. typhimurium was identified in faecal samples of a calf with rectal prolapse and in faecal samples and mesenteric lymph nodes of a calf with necrosis at ...
Fernanda Morcatti Coura +7 more
doaj +1 more source
ABSTRACT This study hypothesises that a high‐starch (HS) diet during the last month of gestation enhances colostrum yield and composition as well as the dam and goat kid metabolism, immune status and performance. Thirty multiparous and pregnant Majorera dairy goats were randomly assigned to a prepartum dietary treatment (CON vs.
Marta González‐Cabrera +5 more
wiley +1 more source
Dairy calf housing systems across Europe and risk for calf infectious diseases
Enteric and respiratory diseases are the most frequent health disorders of calves. They are associated with mortality or lower growth rate and induce treatment costs. Enteric and respiratory pathogens can be transmitted via contacts between calves, which depend on calf housing systems and management. This study aimed at describing the main calf housing
Marcé, Clara +3 more
openaire +4 more sources
Tropical farmers try to adapt calf‐rearing systems to temperate dairy industry standards. Calves in tick‐infested areas develop stronger immunity to TBD under controlled exposure to ticks. Early tick exposure promotes sustainable management, balancing tick infestation and developing TBD immunity.
Daniela Balseca +11 more
wiley +1 more source
A survey of calf management practices and calf mortality in dairy herds in Finland
Good care practices and colostrum feeding of newborn calves are important for a calf's future health and growth. This study aimed to determine cow calving and calf care practices, focusing on factors affecting calf mortality within the first week (including stillbirth) and from 1 wk to 3 mo of age on dairy farms in Finland.
Tuomo Kähkönen +4 more
openaire +3 more sources
ABSTRACT To assess whether a low‐protein vegan diet is associated with differences in recovery from exercise‐induced muscle damage (EIMD) in physically active individuals. Physically active vegans (n = 7) and omnivores (n = 7) underwent a lower‐body muscle damage protocol consisting of five sets of repetitions to failure using the Smith machine squat ...
Raquel Simões Mendes‐Netto +7 more
wiley +1 more source

