Results 91 to 100 of about 3,642,644 (403)
Dairying in the Waikato Region of New Zealand: An overview of historical statistics [PDF]
, 2008 The dairy industry is an important contributor to the economy of the Waikato region of New Zealand. An understanding of the history and development of the dairy sector in the different districts of the Waikato region is important in terms of informing ...
Bell, Kendon, Cameron, Michael Patrick
core +1 more source
Access to Finance and Innovation in the Canadian Food Processing
Agribusiness, EarlyView.ABSTRACT Innovation is a presumed channel through which finance affects productivity, yet there is limited research testing the relationship between finance and innovation in the food manufacturing sector. The purpose of the paper is to explore the determinants (e.g., financing, R&D, firm size, expenditure on innovation) of the adoption of innovation ...
Getu Hailu, Deepananda Herath
wiley +1 more source
Water Microelement Composition Influence on the Efficiency of the Milk Powder Dissolution Process
Пищевые системы, 2019 Drinking water is important in food production. Its indicators have a direct impact on the quality and safety of finished products, the technological equipment efficiency, etc. In most food technologies, involving the use of milk powder, a priori use the
S. N. Turovskaya +5 more
doaj +1 more source
Prospects for Uganda's Dairy Industry [PDF]
The East African country of Uganda might not be thought of as the location of a viable, growing dairy industry. However, Uganda recorded a threefold increase in milk production from 1991 to 2004.
Combs, David K., Dobson, William D.
core +1 more source
Traceability of Agri‐Food Products: The Key to Conscious Trade
Agribusiness, EarlyView.ABSTRACT Globalization and growing concerns about sustainability have led to improvements in product traceability, quality, and sustainability. Traceability contributes to environmental protection and supports sustainable development by fostering transparency in agricultural practices and encouraging the responsible use of resources.
Scarlett Queen Almeida Bispo +5 more
wiley +1 more source
Пищевые системы, 2018 Structural and mechanical properties of condensed milk preserves, including viscosity, depend on many factors (the type and composition of the raw dairy raw materials, processing techniques, conditions and shelf life, etc.) and through the organoleptic ...
Aram G. Galstyan +5 more
doaj +1 more source
Physico-Chemical Treatment of Dairy Industry Wastewaters: A Review
Technological Approaches for Novel Applications in Dairy Processing, 2018 Dairy industries have grown in most countries because of the demand in milk and milk products. This rise has led to the growth of dairy industries. The wastewaters discharged from this industry contain high concentrations of nutrients, chemical oxygen ...
T. Yonar, Özge Sivrioğlu, N. Özengin
semanticscholar +1 more source
Agribusiness, EarlyView.ABSTRACT This study examines food price inflation rate convergence among EU27 Member States from 2005 to 2024, focusing on structural breaks, external shocks, and regional disparities. Using panel unit root tests and club convergence analysis, the findings reveal no overall convergence but identify multiple convergence clubs.
Tibor Bareith, Imre Fertő
wiley +1 more source
Zhejiang Daxue xuebao. Lixue ban, 2006 以氢氧化钠、碳酸氢铵和尿素处理的稻草为研究对象，采用糖腈乙酰酯法和碱性硝基苯氧化法，分别测定了化学预处理前后稻草用80%乙醇浸提残渣中结构性多糖和木质素组分的变化.试验结果显示，化学预处理后稻草结构性多糖水解产物下降7.9%〜17.7%；木质素组分中愈伤木基木质素下降31.9%〜37. 7%，对羟基苯基木质素下降16. 6%〜28. 5%，紫丁香基木质素下降11.5%〜16. 8%，对香豆酸下降16.6%〜26.
WANGJia-kun(王佳堃) +4 more
doaj +1 more source
A structured-literature-review of the supply chain practices in dairy industry
Journal of Operations and Supply Chain Management, 2018 Dairy industry plays a vital role in enriching the socio-economic status of rural India, particularly in women empowerment. In general, either a structure or subcomponents of dairy supply chain is discussed in the literature, but the rational (why ...
R. Mor, A. Bhardwaj, Sarbjit Singh
semanticscholar +1 more source