Import Demand for Dairy Products in Cote d'Ivoire [PDF]
We estimate an LA/AIDS model of demand for imported dairy products for Cote d'Ivoire. We employ a unique set of Ivorian customs data, spanning seven dairy products observed monthly from January 1996 to December 2005. Demand for milk powder is found to be
Balagtas, Joseph Valdes +2 more
core +1 more source
Norah O’Shea
openalex +1 more source
Whey protein‐based microencapsulation for omega‐3 PUFA delivery in food systems. Objective: Enhance oxidative stability & bioavailability of omega‐3 PUFAs using whey protein as an encapsulating agent. Current methods: Spray drying & coacervation—effective but limited by heat sensitivity and encapsulation efficiency. Emerging technologies: Electrospray &
Jihan M. Kassem +9 more
wiley +1 more source
A Review of the Valorization of Dairy Industry Wastes through Thermochemical, Biological, and Integrated Processes for Value-Added Products. [PDF]
Udourioh GA, Solomon MM, Okolie JA.
europepmc +1 more source
The Dynamics of the U.S. Milk Supply: Implications for Changes in U.S. Dairy Policy [PDF]
There is continuing pressure by various farm groups to attempt to solve the chronic problems in the U.S. dairy industry represented by increased milk price variability, inability to generate positive returns at the farm level, increasing role of dairy ...
Bozic, Marin, Gould, Brian W.
core
Canned Foods: Evolution, Benefits, and Health Implications of Modern Packaging
This graphical abstract presents a concise visual overview of canned food technology, highlighting its historical evolution, key benefits, and associated health risks. It integrates timelines, icons, and summary points to clearly communicate advancements in preservation, consumer advantages, and potential safety concerns in a single schematic ...
Shaswati Rout +3 more
wiley +1 more source
Highly Pathogenic Avian Influenza A(H5N1) Virus Infection of Indoor Domestic Cats Within Dairy Industry Worker Households - Michigan, May 2024. [PDF]
Naraharisetti R +14 more
europepmc +1 more source
The associations between occupational health and safety management system programming level and prior injury and illness rates in the U.S. dairy industry. [PDF]
Autenrieth DA +5 more
europepmc +1 more source
Economies of Scale in the Canadian Food Processing Industry [PDF]
Cost functions for three Canadian manufacturing agri-food sectors (meat, bakery and dairy) are estimated using provincial data from 1990 to 1999. A translog functional form is used and the concavity property is imposed locally. The Morishima substitution
Bonroy, Olivier +2 more
core +1 more source

