Results 121 to 130 of about 542,070 (342)
Revue d’Elevage et de Médecine Vétérinaire des Pays Tropicaux, 2007 After the failure of several industrial dairies, small-scale dairy processing in West Africa is developing. It helps to promote local production and meet the needs and expectations of actors.
C. Broutin +2 more
doaj +1 more source
Key conditions for successful value chain partnerships [PDF]
, 2012 This paper explores the black box of value chain partnerships, by showing how these partnerships can facilitate institutional change that is needed to include smallholder producers and small-and medium sized enterprises into (global) food value chains ...
Drost, S. (Sarah) +2 more
core
Dietary unsaturated fatty acids affect the mammary gland integrity and health in lactating dairy cows [PDF]
, 2011 Background Information about the effects of unsaturated fatty acids (UFA) supplementation on the health and integrity of the mammary gland in lactating dairy cows is lacking.
Baal, J., van +4 more
core +2 more sources
Animal Research and One Health, EarlyView.We assessed lactation productivity in dairy cows when replacing alfalfa hay with barley silage. A 50% replacement increased feed intake, whereas total replacement improved nutrient conversion to milk. Barley silage can effectively replace alfalfa hay, enhancing sustainability and resilience in dairy production amid forage quality constraints and market
M. R. Naji‐Zavareh +5 more
wiley +1 more source
The Dairy Industry in Viet Nam: A Value Chain Approach
International Journal of Managing Value and Supply Chains, 2014 Vietnam lies in the area of highest economic and milk consumption growth in the world. Vietnam also increased milk yield reached the second highest in Asia with output milk consumption is increasing rapidly. However, the dairy industry in the country only satisfies more than 20% of the domestic consumption, the rest is imported from foreign. The retail
Nguyen Viet Khoi, Tran Van Dung
openaire +1 more source
Structural change in the dairy sectors of Germany and the Netherlands - A markov analysis [PDF]
, 2008 With the milk quota announced to be abolished in the future, the dairy sector is going to face a significant policy regime shift. This paper sets out to analyze the impact of milk quotas on the dairy farm structure of two important milk producing member ...
Hüttel, S., Jongeneel, R.
core +1 more source
Animal Research and One Health, EarlyView.Dietary RSO supplementation improved growth performance, simultaneously enriched n‐3 polyunsaturated fatty acids (n‐3 PUFA), and enhanced antioxidant capacity in Pekin ducks, which suggested that RSO has the potential to be a novel n‐3 PUFA source and an antioxidant for Pekin ducks to generate animal functional foods.
Lei Zhuang +10 more
wiley +1 more source
Frontiers in Animal ScienceThis systematic review examines the role of digital technologies in enhancing marketing and value chain integration in Africa’s dairy sector. Drawing on 14 peer-reviewed studies conducted between 2014 and 2025, the review explores the types of digital ...
Courage Maccarthy Vuvor +2 more
doaj +1 more source
Vision of breeding for organic agriculture [PDF]
, 2003 This report describes the results of research into the vision of breeding systems within organic agriculture in the Netherlands. The purpose of the research was to arrive at a vision for breeding in organic agriculture by means of interviews and ...
Baars, Ton +4 more
core
Alteration of gene expression in mammary gland tissue of dairy cows in response to dietary unsaturated fatty acids [PDF]
, 2011 The aim of this study was to determine the effects of supplementing unprotected dietary unsaturated fatty acids (UFAs) from different plant oils on gene expression in the mammary gland of grazing dairy cows.
Baal, J., van +4 more
core +2 more sources