Results 61 to 70 of about 4,788 (145)
Dual‐Crosslinked Hydrogels With Enhanced Mechanical and Thermal Properties
An illustrative depiction of a dual‐crosslinked polymer network achieved with dynamic crosslinkers (blue) and covalent crosslinkers (red). ABSTRACT Creating artificial skin requires materials that can mimic the mechanical properties and structural integrity of natural skin.
Lilian Boton +2 more
wiley +1 more source
Airborne environmental injuries and human health. [PDF]
The concept that the environment in which we live can have detrimental effects on our health has existed for centuries. Obvious examples of substances that can cause human diseases include infectious agents, poisons, chemicals and other noxious agents ...
Borchers, Andrea T +3 more
core
ABSTRACT Reducing saturated fat while preserving the sensory quality of full‐fat foods remains a major formulation challenge because fat contributes simultaneously to body, lubrication, flavor delivery, and thermal transitions. Carbohydrate–protein (CP) hydrogels are increasingly explored as oil‐free fat replacers, but many systems are developed and ...
Amir Amiri +4 more
wiley +1 more source
The Formyl Peptide Receptor 2 Regulates Microglial Phenotype Through Immunometabolism: Implications for Alzheimer’s Disease [PDF]
Microglia are key players in the pathology of Alzheimer’s disease (AD), driving chronic inflammation, oxidative stress, and the altered metabolism seen in the brains of patients.
Wickstead, E., Wickstead, E.
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The scent of death: A case study for volatile markers of decomposition on a concrete floor
Abstract Volatile organic compounds (VOCs) released during human decomposition are chemically diverse and can provide forensic evidence indicating the prior presence of a corpse. In July 2023, the Michigan City Police Department received a report from an individual claiming to have murdered his roommate and stored the body in a basement cellar for 57 ...
Alexis Hecker +2 more
wiley +1 more source
ABSTRACT This study investigated the physicochemical and nutritional changes in mahi‐mahi (Coryphaena hippurus) dorsal epaxial muscle during a 42‐day dry‐aging period (3°C, 83% RH, 0.8 m/s laminar airflow). While dry‐aging is well‐established to enhance tenderness in slaughter animals’ meat, its application to seafood, particularly species with high ...
Rômulo D. Lopes +9 more
wiley +1 more source
University of Malaya Research Bulletin, Volume 16, Number 1, 2016 [PDF]
Previously known as IPPP UM Research ...
University of Malaya, Institute of Research Management & Monitoring
core
Genetic Transformation, Regeneration and Analysis of Transgenic Peanut [PDF]
Crop Production/Industries,
Dietzgen, Ralf G., Higgins, Colleen M.
core +1 more source
The Recent History of Platelets in Thrombosis and Other Disorders [PDF]
The transcript of a Witness Seminar held by the Wellcome Trust Centre for the History of Medicine at UCL, London, on 25 November 2003. Introduction by Professor Tom Meade, London School of Hygiene and Tropical Medicine.First published by the Wellcome ...
Reynolds, LA, Tansey, EM
core
Working with Mycorrhizas in Forestry and Agriculture [PDF]
Crop Production/Industries,
Bougher, Neale +4 more
core +1 more source

