Results 61 to 70 of about 117,966 (357)

Examining the Impact of Row Planting on Labor Use for Sustainable Food Production Among Maize Farmers in Rural Ghana

open access: yesAgribusiness, EarlyView.
ABSTRACT Smallholder farmers are reverting to traditional production methods due to the high opportunity costs and unintended consequences of new technologies. This study focuses on row planting technology, which is labor‐intensive and slow without mechanized operations.
Emmanuel Tetteh Jumpah   +4 more
wiley   +1 more source

Optimizing Water Productivity using Deficit Irrigation, the case of Koga Irrigation project, Ethiopia

open access: yesJournal of Agriculture and Environment for International Development, 2019
Considering water resource limited environment, high water demand and occurrence of drought; saving water and efficient use of it seems to be important.
Dires Tewabe Simegn
doaj   +1 more source

A comparison of the responses of mature and young clonal tea to drought. [PDF]

open access: yes, 2001
To assist commercial producers with optimising the use of irrigation water, the responses to drought of mature and young tea crops (22 and 5 years after field planting respectively) were compared using data from two adjacent long-term irrigation ...
Burgess, Paul J.   +3 more
core   +1 more source

Impact of Sustainable Agricultural Practices on Labor Use Among Rice Farmers in the Mekong Delta of Vietnam

open access: yesAgribusiness, EarlyView.
ABSTRACT The Mekong Delta (MKD), Vietnam has achieved high rice productivity through rapid intensification. However, this progress has led to environmental degradation and adverse economic and health effects. To mitigate these challenges, sustainable agricultural practices (SAPs) have been promoted.
Nguyen Thi Thu Hien   +5 more
wiley   +1 more source

Deficit Irrigation and Preharvest Chitosan Sprays Enhance Fruit Quality and Postharvest Performance in Peach

open access: yesAgronomy
Water scarcity in Mediterranean environments has driven the search for sustainable strategies to improve water-use efficiency while maintaining fruit quality.
Lucía Andreu-Coll   +9 more
doaj   +1 more source

Berry flavonoids are differently modulated by timing and intensities of water deficit in Vitis vinifera L. cv. Sangiovese

open access: yesFrontiers in Plant Science, 2022
In this work, we tested the effect of different regulated deficit irrigation (RDI) regimes on berry flavonoid content and its relative biosynthetic pathways.
Giacomo Palai   +3 more
doaj   +1 more source

Improving Irrigation Scheduling and Water use Efficiency in Cotton [PDF]

open access: yes, 1989
Cotton (Gossypium hirsutum L) is an important crop in the southern United States. The crop is grown in both irrigated and rainfed situations and is seldom free from periods of water shortages at some stage during the season.
Oosterhuis, Derrick M.
core   +2 more sources

SALTMED model as an integrated management tool for water, crop, soil and N-fertilizer water management strategies and productivity: field and simulation study [PDF]

open access: yes, 2015
This paper is a follow-up from a paper which described the SALTMED model. In this paper the focus is on the model application,using data of tomato and potato from field experiments in Italy, Greece (Crete) and Serbia.
Bonfante   +25 more
core   +2 more sources

Modelling Wheat Productivity under Deficit Irrigation

open access: yesInternational Journal of Environment and Climate Change, 2022
This research was carried out to simulate wheat growth under deficit irrigation across two cropping years (2020-21 and 2021-22) at Prayagraj, Uttar Pradesh India. Crop growth simulation models are useful for evaluating the impact of water scarcity on crop productivity and crop yield.
Anupriya Paul   +3 more
openaire   +1 more source

Seeds of change: The impact of Ethiopia's direct seed marketing approach on smallholders' seed purchases and productivity

open access: yesAmerican Journal of Agricultural Economics, EarlyView.
Abstract While multiple factors explain low adoption rates of improved varieties by small‐scale farmers in sub‐Saharan Africa, a key supply‐side constraint is the limited availability of seed embodying new traits in the volume, quality, price, and timeliness required by farmers. This constraint is partly attributable to classical failures in the market
Dawit Mekonnen   +5 more
wiley   +1 more source

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