Results 41 to 50 of about 1,074 (172)

Report on the establishment of the safe shelf life of certain ready‐to‐eat foods, sliced and prepacked in retail, in relation to the risk of Listeria monocytogenes

open access: yesFood Risk Assess Europe, Volume 2, Issue 3, July 2024.
Abstract The Barcelona Public Health Agency (ASPB) asked the Scientific Advisory Committee on Food Safety for an opinion on the safe shelf life of Listeria monocytogenes in certain products (cheeses, cooked meats, including pâtés, and cured meats) sliced and prepackaged prior to retail sale.
Sara Bover Cid   +6 more
wiley   +1 more source

Conflictos y corresponsabilidades implicados en los Derechos a la salud y al uso recreativo de la cannabis en México

open access: yesRevista Derecho y Salud
El documento examina la tensión entre el derecho al libre desarrollo de la personalidad, incluyendo el consumo de cannabis, y el derecho a la salud en México.
Francisco Justiniano Velasco Arellanes
doaj   +1 more source

Plant‐based meat analogues marketed in Catalonia: evaluation of the nutritional profile

open access: yesFood Risk Assess Europe, Volume 2, Issue 3, July 2024.
Abstract In later years, a growing trend is apparent of vegetarian or vegan diets attributable to a number of causes, among of others, consumers’ concern for animal welfare, climate change and, to a lesser degree, for health‐related issues. On a par to this growth, availability of meat analogues in the market has also been on the rise. In this context,
Judit Costa Català   +4 more
wiley   +1 more source

Agua embotellada: contemplaciones sanitarias entre el derecho humano a la salud y la industria privada

open access: yesCuestiones Constitucionales
El presente artículo tiene el objetivo de analizar el consumo del agua embotellada, entre las dinámicas del agua, como derecho humano o mercancía de consumo.
Luis Fernando Zepeda Rodríguez   +1 more
doaj   +1 more source

Plant‐based meat analogues marketed in Catalonia: analysis of contaminants, essential elements, microbiological and physicochemical status, dietary intake estimation and health risk assessment

open access: yesFood Risk Assess Europe, Volume 2, Issue 3, July 2024.
Abstract The latest barometer of food safety in Catalonia conducted by the Catalan Food Safety Agency (ACSA for its initials in Catalan) in 2021 shows that 28.7% of the population consumes meat analogues (substitutes). The main reasons for consuming this type of food are animal welfare, followed by environmental and health reasons.
Martí Nadal Lomas   +5 more
wiley   +1 more source

ASPECTOS INTRODUCTORIOS AL DERECHO DEL CONSUMO

open access: yesProlegómenos, 2009
La protección al consumidor ha penetrado el derecho de tal forma que hoy en día se puede hablar en la mayoría de los ordenamientos jurídicos del derecho del consumo como una disciplina jurídica autónoma.
Juan Carlos Villalba Cuellar
doaj  

Advocacy strategies in state preemption: The case of energy fuel bans

open access: yesPolicy Studies Journal, Volume 52, Issue 2, Page 257-282, May 2024.
Abstract Interest group literature suggests reformer advocacy groups, seeking policy change and innovation, are more likely to secure policy victory in local government. Entrenched advocacy groups, favoring current policies, are better suited to win policy battles at the state level.
Cory L. Struthers, Cary Ritzler
wiley   +1 more source

Desnacionalización, Regímenes Visuales y Resistencia: Gitanos Americanos en Ciudad de México

open access: yesCultural Anthropology, Volume 39, Issue 2, Page 171-193, May 2024.
RESUMEN La idea de que el carácter de los roma es exterior al flujo de la dinámica de los procesos históricos es un organicismo alienante en México y América Latina, pues los regímenes visuales han reproducido estereotipos culturales y raciales excluyentes sobre ellos.
DAVID LAGUNAS
wiley   +1 more source

Editorial

open access: yesRevista Estudios Socio-Jurídicos, 2023
El volumen 25 número 2 de la revista Estudios Socio-Jurídicos se divide en dos: un dossier que incluye cinco artículos sobre derecho del consumo en Latinoamérica y la sección de artículos de investigación sobre temas socio-jurídicos en general, la cual ...
Rocío del Pilar Peña-Huertas
doaj  

Conservation and health policy implications linked to the human consumption of sea turtles in northwestern Mexico 墨西哥西北部人类食用海龟一事对动物保护和健康政策的启示 Implicaciones para las políticas de conservación y salud vinculadas al consumo humano de tortugas marinas en el noroeste de México

open access: yesWorld Medical &Health Policy, Volume 16, Issue 1, Page 57-69, March 2024.
Abstract Human consumption of sea turtles remains prevalent throughout Mexico even though laws restricting trade and take of threatened and endangered species have been in place for several decades. The illegal consumption of sea turtles represents a risk to animal conservation, and the pathogens in the meat can adversely affect human health.
A. Alonso Aguirre   +6 more
wiley   +1 more source

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