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SUSTAINABLE DEVELOPMENT OF BULGARIAN ORGANIC AGRICULTURE [PDF]
Trakia Journal of Sciences, 2020 Bulgarian organic agriculture is developing rapidly ever since the accession of the country to the European Union. The major factors affecting its growth are the accumulated professional experience in the sector as well as the social support available ...
G. Aleksiev
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Development of Organic Agriculture: Case of Latvia
International Journal of Geology, 2021 Agriculture is one of the main sectors which many believe should be sustainable, that is, ecologically sound, economically viable, and socially responsible. While conventional agriculture is driven almost solely by productivity and profit, sustainable agriculture integrates biological, chemical, physical, ecological, economic and social sciences in a ...
Tatjana Tambovceva, Andrejs Tambovcevs
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Impact and mechanisms of organic agriculture development on rural return migration: Based on a perspective of post-productivism [PDF]
Ziyuan Kexue[Objective] This study explores how post-productivist organic agricultural practices facilitate rural return migration. It is of great significance for clarifying the mechanisms through which post-productivism promotes rural revitalization and for ...
HU Xia, LUO Chongjia, ZHANG Qingyong, ZHOU Xuhai
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Organic agriculture: Problems and prospects of development [PDF]
BIO Web of ConferencesThe global market of organic agriculture products shows a steady growth over the past 20 years. In the course of the analysis it was found that Russia, with a resource base, sustainable rural development, the presence of a system of legal and government ...
Klychova Guzaliya +5 more
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Directions of development of rural areas in Poland (sustainable agriculture, organic agriculture) [PDF]
E3S Web of Conferences, 2019 The development of rural areas is determined primarily by the natural environment. Abiotic factors such as soil, water and ambient temperature are very significant for agriculture.
Wójcik-Leń Justyna
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Some aspects of organic agriculture development in Bosnia and Herzegovina [PDF]
, 2007 Numerous authors and documents (IFOAM, OECD) focused social capital as critical for sustainable human and economic development. In this context social benefits that arise from organic farming is one of the factors that balance «competition» between ...
Habul, E. V., Nikolic, A.
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History of organic development and implementation Agricultural production
Agriculture and plant sciences: theory and practice, 2021 Leaders of the agro-industrial complex of various forms of economic ownership must remember that the Earth is the main bioresource of mankind. Industrial, biological (organic) and ecological systems of agriculture are now introduced. The first in this list is used for 90 % of arable land.
I.V. Martyniuk +2 more
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Prospects for the Organic Agriculture Development of Ukraine
Modern Economics, 2021 Abstract. Introduction. The article is devoted to the prospects of organic agriculture development in the context of providing the population with ecologically clean and high-quality agri-food products. The purpose of the article is to reveal the organizational and legal foundations of the organic farming development, analysis of the current state and ...
Олена Гаража
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Analysis of current state and limiting factors for the development of organic sector in Serbia [PDF]
Western Balkan Journal of Agricultural Economics and Rural Development, 2021 The aim of this paper is to analyse the current situation and potential for the development of organic agriculture in Serbia. Despite the favourable agri-ecological conditions for the development of organic agriculture, this branch of agriculture in ...
Kovačević Vlado
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Contribution of Pulses to Agrobiodiversity in the View of EU Protein Strategy
Stresses, 2022 The importance of legume crops in global agricultural systems is inevitable; conversely, less than 4% of European agricultural lands are dedicated for these plants. Besides total loss of biodiversity, agrobiodiversity is also in danger. The production of
Anna Divéky-Ertsey +4 more
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