World agricultural development–The paradox of human organization [PDF]
Shariff, Ismail, Shariff, Ismail
openaire +3 more sources
State regulation of the Chinese organic products market [PDF]
Organic agriculture in the world is considered one of the main directions of solving the environmental problem. The authors emphasize the importance of studying the best foreign practices of state support for organic production in the context of the ...
Zaruk N.F. +4 more
doaj +1 more source
Institutional Environments for Certified Organic Agriculture: Enabling Development, Smallholders Livelihood and Public Goods for Southern Environments? [PDF]
This paper presents the case for research on institutional environments for organically certified agriculture in developing countries. Observing that some analyses hold Southern organic agriculture as pro-poor and perhaps also more energy efficient than ...
Egelyng, Henrik
core
Microneedle‐Based Biofertilizer Delivery Improves Plant Growth Through Microbiome Engineering
This figure shows how microneedles are used to deliver biofertilizers to enhance plant growth through microbial migration, metabolic reprogramming, and changes in plant endogenous microbiome. Abstract This study presents a microneedle‐based system for the delivery of rhizospheric biofertilizers into plant tissues to enhance growth.
Zhicheng Le +14 more
wiley +1 more source
Organic food and farming in West Africa: A systematic review
Organic agriculture can play a pivotal role in addressing different challenges (e.g. poverty, biodiversity loss, climate change). However, organic agriculture is ‘knowledge intensive’ and its development requires investments in research and innovation ...
El Bilali, Hamid
doaj +1 more source
Reducing Global Warming and Adapting to Climate Change: The Potential of Organic Agriculture [PDF]
Climate change mitigation is urgent and adaptation to climate change is crucial, particularly in agriculture, where food security is at stake. Agriculture, currently responsible for 20-30% of global greenhouse gas emissions counting direct and indirect ...
Davis, J. +7 more
core
DYNAMICS OF DEVELOPMENT OF ORGANIC AGRICULTURE
Gevorg Simonyan +3 more
openaire +1 more source
Bio‐based bionic spider silk and spider web are first prepared using polyelectrolyte complexation technique for the simultaneous harvesting of water and triboelectric energy. The advantage of this process lies on entirely bio‐based materials, fully green water‐processable procedures, extremely high production rate (99.36%), excellent fog harvesting ...
Qin Chen +9 more
wiley +1 more source
How can organic agriculture contribute to long-term climate goals? [PDF]
The EU countries aim to reduce their emissions of greenhouse gases (GHG) by 80-95% by 2050 (European Commission, 2011). The food sector accounts today for 25% of Swedish greenhouse gas emissions, most of which arise in agricultural production, so there ...
Röös, E. +3 more
core
PRODUCTION OF ORGANIC PRODUCTS AS A FACTOR OF DEVELOPMENT OF AGRICULTURAL COMPLEX AND STRENGTHENING OF FOOD SECURITY OF RUSSIA [PDF]
A.V. Gorbatov, Olga A. Gorbatova
openalex +1 more source

