Effect of Mono and Di-rhamnolipids on Biofilms Pre-formed by Bacillus subtilis BBK006. [PDF]
Curr Microbiol, 2016 Different microbial inhibition strategies based on the planktonic bacterial physiology have been known to have limited efficacy on the growth of biofilms communities. This problem can be exacerbated by the emergence of increasingly resistant clinical strains.
De Rienzo MA, Martin PJ.
europepmc +7 more sources
Oxygen effects on rhamnolipids production by Pseudomonas aeruginosa
Microbial Cell Factories, 2018 Background Rhamnolipids are the most extensively studied biosurfactants and has been successfully used in various areas from bioremediation to industrial fields. Rhamnolipids structural composition decide their physicochemical properties.
Feng Zhao +4 more
doaj +2 more sources
Microbial production of rhamnolipids: opportunities, challenges and strategies
Microbial Cell Factories, 2017 Rhamnolipids are a class of biosurfactants which contain rhamnose as the sugar moiety linked to β-hydroxylated fatty acid chains. Rhamnolipids can be widely applied in many industries including petroleum, food, agriculture and bioremediation etc ...
Huiqing Chong, Qingxin Li
doaj +2 more sources
Designer rhamnolipids by reduction of congener diversity: production and characterization [PDF]
Microbial Cell Factories, 2017 Background Rhamnolipids are biosurfactants featuring surface-active properties that render them suitable for a broad range of industrial applications. These properties include their emulsification and foaming capacity, critical micelle concentration, and
Till Tiso +9 more
doaj +2 more sources
Production and characterization of rhamnolipids from Pseudomonas aeruginosa san ai [PDF]
Journal of the Serbian Chemical Society, 2012 Production and characterization of rhamnolipid biosurfactant obtained by strain Pseudomonas aeruginosa san ai was investigated. With regard to carbon and nitrogen source several media were tested to enhance production of rhamnolipids.
Rikalovic Milena G. +3 more
doaj +3 more sources
High-Yield Di-Rhamnolipid Production by Pseudomonas aeruginosa YM4 and its Potential Application in MEOR [PDF]
Molecules, 2019 Rhamnolipids are a mixture of the homologs species due to variations in the rhamnose units and β-hydroxy fatty acid moieties, mainly including Rha-C10-C10, Rha-Rha-C10-C10, and Rha-C10. In this study, strain P.
Zhuangzhuang Li +4 more
doaj +3 more sources
Green Chemistry Letters and Reviews, 2022 Biosurfactants have been used in various industries due to their high surface activity, high biodegradability and low toxicity. However, the applications of biosurfactants are still limited due to their production and cost.
Cui Wen Thio +3 more
doaj +2 more sources
Ethylation of Di‐rhamnolipids: A Green Route to Produce Novel Sugar Fatty Acid Nonionic Surfactants
Journal of Surfactants and Detergents, 2014 AbstractSugar fatty acid nonionic surfactants have attracted great attention due to their good biodegradability, biocompatibility, and bio‐based characteristics. Regioselective sugar acylation is difficult to control for chemical reactions. The immiscible nature between hydrophilic sugars and hydrophobic fatty acids also negatively affects the reaction
Shida Miao +4 more
openaire +2 more sources
Deciphering supramolecular arrangements, micellization patterns, and antimicrobial potential of bacterial rhamnolipids under extreme treatments of temperature and electrolyte [PDF]
Frontiers in MicrobiologyThe micellization properties of rhamnolipids (RLs) in extreme electrolyte concentrations and temperatures have gained considerable attention due to their broad industrial applications.
Samia Sikandar +8 more
doaj +2 more sources
Cytotoxicity of di-rhamnolipids produced by Pseudomonas aeruginosa RA5 against human cancerous cell lines. [PDF]
3 Biotech, 2022 Rhamnolipid biosurfactant produced by Pseudomonas aeruginosa, possesses non-toxicity, environmental compatibility, a wide range of pH (4-8), temperature (4-100 °C), and salinity (1-10%) stability. The application of RLs is worldwide accepted in the pharmaceutical, medicinal, and food industries.
Ankulkar R +4 more
europepmc +3 more sources