Results 181 to 190 of about 60,629 (265)

Development and characterization of a nutritionally rich traditional fermented product aktori

Food Biomacromolecules, EarlyView.
Graphical representation of development of traditional fermented Aktori. The figure illustrates the development of aktori, a traditional food fermented with curd, which demonstrates enhanced nutritional and functional properties, along with probiotic characteristics.
Shambhvi, Mahesh Gupta
wiley   +1 more source

Topical therapies for diabetic foot ulcers: a systematic review and network meta-analysis. [PDF]

BMJ Open Diabetes Res Care
Chen L, Chen JC, Lin T, Shi F, Chen D, Wang C, Gao Y, Nair HKR, Ran X.   +8 more
europepmc   +1 more source

Chemistry Underlying the Behavior of Food and Agricultural Components During Industrial Manufacturing Processes and Its Implications in Quality Assurance, Food Quality, and Food Safety Management: A Systematic Review

Food Safety and Health, EarlyView.
Industrial manufacturing processes have transformative effects on the components of food matrix. These transformations in food matrix and components have direct implications for quality assurance (QA), food quality (e.g., nutritional profile and texture), and food safety management (e.g., pathogen control and toxin mitigation). ABSTRACT This systematic
Chinaza Godswill Awuchi
wiley   +1 more source

Diabetic Retinopathy in Primary Healthcare in a Brazilian Municipality: A Cross‐Sectional Study Using Teleophthalmology

Health Care Science, EarlyView.
The prevalence of diabetic retinopathy was estimated to be 28.3% (95% CI 21.1–35.4), with most of the cases corresponding to mild non‐proliferative diabetic retinopathy. ABSTRACT Background Diabetic retinopathy is a complication of diabetes and the leading cause of irreversible blindness in people of working age.
Lorrana Luysse dos Anjos Assis, Fernando Korn Malerbi, Rosiane Chiaroti, Lívia Maria Ferrante Vizzotto Consoli, Vanessa Patrícia Pereira Motozo, Francisco Barbosa‐Junior, Rinaldo Eduardo Machado de Oliveira   +6 more
wiley   +1 more source

Reliability and Validation of Three Scoring Systems in the Assessment of Diabetic Foot Ulcers. [PDF]

Cureus
Bevinamarad MS, Baloorkar R, Patil SS, Kannur S, Kanishk K, Biradar N, Gachinmath B.   +6 more
europepmc   +1 more source

Dental Rehabilitation of the Scapular Tip in Maxillary Reconstruction

Head &Neck, EarlyView.
ABSTRACT Introduction The fibula‐free flap has traditionally been utilized to perform dental rehabilitation following maxillectomy. The purpose of this study is to present our experience with dental implantation of the scapula–tip‐free flap in midface reconstruction.
Leba M. Sarkis, John Lee, Karl Cuddy, Brian Rittenberg, Majd Al Mardini, Christopher MKL Yao, Sharon Tzelnick, David Goldstein, Ralph Gilbert, John R. de Almeida   +9 more
wiley   +1 more source

Pathogen profile and inflammatory biomarkers in diabetic foot infections: correlation with disease severity. [PDF]

BMC Infect Dis
Nuermaimaiti Z, Abudurexiti G, Simayi M, Yibolayin A.   +3 more
europepmc   +1 more source

Psychological and emotional aspects in people with diabetic foot disease: a systematic scoping review. [PDF]

BMC Psychol
Cardon A, Andersen TH, Akerkar A, Due-Christensen M, Honoré OB, Rasmussen A, Rossing P, Cleal B.   +7 more
europepmc   +1 more source

A narrative review on the correlation between diabetic foot and sarcopenia. [PDF]

Front Endocrinol (Lausanne)
Sui Y, Ma Y, Zhou K, Liang R, Liu X.
europepmc   +1 more source