Results 111 to 120 of about 10,208 (236)

Apparent digestibility coefficients of processed agro-food by-products in European seabass (Dicentrarchus labrax) juveniles

, 2018
Apparent digestibility coefficients (ADCs) of processed agro-food by-products were assessed in European seabass Dicentrarchus labrax). Each experimental diet was obtained by replacing 300 g/kg of a commercial-based diet used as reference (REF) with a ...
M. Pintado, L.M.P. Valente, E. Matos, Pintado, M., Matos, E., Campos, I., Aragão, C., C. Aragão, Valente, L. M. P., I. Campos   +9 more
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Effects of herbal supplements on growth performance of sea bass (Dicentrarchus labrax): Change in body composition and some blood parameters [PDF]

Journal of BioScience and Biotechnology, 2012
This study was conducted to investigate the effects of dietary thyme (Thymus vulgaris), rosemary (Rosmarinus officinalis) and fenugreek (Trigonella foenum graecum) as feed additives on growth performance, proximate composition and ammonia excretion of ...
SEVDAN YILMAZ, SEBAHATTIN ERGÜN, EKREM ŞANVER ÇELIK   +2 more
doaj  

Genetics of European seabass (Dicentrarchus labrax L.) [PDF]

, 2009
The production of sea bass, a major species in Mediterranean fish farming, still relies in many cases on the production of fingerlings issued from wild breeders. Still, genetic improvement is a major key to sustainable development for all optimized forms of animal production. Three types of genetic improvement can be acheived in fish: i) the production
Chatain, Beatrice, Chavanne, Herve
openaire  

The seabass Dicentrarchus labrax (L. 1758) larval survival rate in industrial hatchery (Jorf fish farm-Medenine)

, 1998
Le Taux de Survie Larvaire (T.S.L.) du Loup (Dicentrarchus labrax) dans la ferme aquacole de Jorf, a fait l'objet d'une moyenne calculee sur 9 saisons de production.
Dorgham, Abdellatif
core  

A DEB model for European sea bass (Dicentrarchus labrax): parameterisation and application in aquaculture

, 2019
This is the post-print version of the paper: Stavrakidis-Zachou, O., Papandroulakis, N. and Lika, K. (2019) ‘A DEB model for European sea bass (Dicentrarchus labrax): parameterisation and application in aquaculture’, Journal of Sea Research, 143, pp.262–
Nikos Papandroulakis, Orestis Stavrakidis-Zachou, Konstadia Lika   +2 more
core   +1 more source

Potential Implications of Acid-Sensing Ion Channels ASIC2 and ASIC4 in Gonadal Differentiation of Dicentrarchus labrax Subjected to Water Temperature Increase during Gonadal Development

Animals
In this study, the expression and implication of acid-sensing ion channels 2 and 4 (ASIC2 and ASIC4) in the gonadal sex differentiation of Dicentrarchus labrax (D.
Kamel Mhalhel, Rosaria Arena, Maria Rizzo, Giuseppe Piccione, Marialuisa Aragona, Maria Levanti, Francesca Aragona, Francesca Arfuso   +7 more
doaj   +1 more source

Biologie du loup, Dicentrarchus labrax L. de la region de Cadix (S. de l'Espagne)

, 1976
5 pages, 1 figure[EN] The sea bass, Dicentrarchus labrax L., is a common species in the "esteros" of the salines of Cadiz, where it is reared under natural conditions in order to its exploitation.
Arias, Alberto M.
core  

Abundance, feeding ecology and growth of 0-group sea bass, Dicentrarchus labrax, within the nursery areas of the Tagus estuary

, 2001
The spatio–temporal abundance pattern of 0-group sea bass, Dicentrarchus labrax, was investigated between April 1995 and November 1996 by beam trawl surveys. The highest densities of D. labrax were recorded in shallow areas.
Henrique Cabral, Maria José Costa
core   +1 more source

Elevage intensif du loup Dicentrarchus labrax [PDF]

, 1993
Different seabass (Dicentrarchus labrax) intensiv rearing technics have been experimented in the pilot scale unit of our laboratory. During these upscalfing operation, the results obtained allow us to compare costs related to each fingemng production method.
Coves, Denis, Gasset, Eric
openaire  

Udjel masti i sastav masnih kiselina tržišnog lubina (Dicentrarchus labrax) uzgojenog na području Jadrana

, 2014
Fueron analizados el porcentaje de grasas y la composición de ácidos grasos en el lubina (Dicentrarchus labrax) criado en varios viveros en la zona del Mar Mediterráneo y fueron tomadas las muestras en el mercado de Croacia durante el período del otoño ...
Snježana Zrnčić, Marinko Petrović, Milinović, mag. ing., Ines, Tina Barbir, mag. ing., Zrnčić, Snježana, Petrović, Marinko, Pleadi, doc. Jelka, Vulić, Ana, Ana Vulić, Dražen Oraić, doc. Jelka Pleadi, Oraić, Dražen, Barbir, mag. ing., Tina, Ines Milinović, mag. ing.   +13 more
core   +1 more source