Results 91 to 100 of about 2,642,895 (195)

You are what you eat: diet, health and the gut microbiota

Nature reviews: Gastroenterology & hepatology, 2018
N. Zmora, Jotham Suez, E. Elinav
semanticscholar   +1 more source

17th International Congress of Dietetics (ICD): going to sustainable eating

Revista Española de Nutrición Humana y Dietética, 2016
Rev Esp Nutr Hum Diet [RENHyD]
doaj   +1 more source

Diet in Typhus Fever [PDF]

John Dawson
openalex   +1 more source

STUDIES ON HYPOALBUMINEMIA PRODUCED BY PROTEIN-DEFICIENT DIETS [PDF]

, 1942
Robert Elman, Frank A. Brown, H Wolf
openalex   +1 more source

Outdated or underrated? The case for low-protein diets in CKD. [PDF]

J Bras Nefrol
Mafra D, Fouque D.
europepmc   +1 more source

Effects of Methionine-Supplemented Low-Protein Diets on Production Efficiency, Heat Resilience, and Welfare of Broilers in Tropical Climates. [PDF]

Vet Med Sci
Songuine T, Feteke L, Kpomasse CC, Yarkoa T, Parobali T, Karou SD, Pitala W.   +6 more
europepmc   +1 more source

EXPERIMENTAL SCURVY OF THE GUINEA PIG IN RELATION TO THE DIET

, 1918
Barnett Cohen, Lafayette B. Mendel
openalex   +1 more source

Vitamin B₁ in Human Diets [PDF]

, 1936
Audrey Z. Baker, Margaret D. Wright
openalex   +1 more source

Poster Communications ICD Granada 2016

Revista Española de Nutrición Humana y Dietética, 2016
Rev Esp Nutr Hum Diet [RENHyD]
doaj   +1 more source

Effects of Supplementation of Boric Acid in Dietary and Drinking Water on Performance, Incubation Characteristic and Intestinal Microbiota in Different Quail Varieties (Coturnix coturnix japonica). [PDF]

Vet Med Sci
Aslan S, Simsek ÜG, Eroğlu M, İflazoğlu Mutlu S.   +3 more
europepmc   +1 more source