Results 261 to 270 of about 1,415,163 (303)
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Dietary Histories

2018
Chapter 8 reviews some of the stable isotope analysis studies of human skeletal remains that have taken a life course approach to understand childhood dietary practices in relation to adult dietary practices and concludes with a bioarchaeological case study from the Muisca of northern South America, in present-day Colombia.
MELANIE J. MILLER   +2 more
openaire   +1 more source

DIETARY FAT AND DIETARY SUGAR

The Lancet, 1964
D.A. O'Rourke   +2 more
  +6 more sources

Dietary dilemmas

Progress in Cardiovascular Diseases, 2022
Urska, Dobersek, Edward, Archer
openaire   +2 more sources

Dietary Patterns

2020
A number of dietary strategies are known to support the modification of chronic kidney disease (CKD), either in assisting in the control of risk factors associated with disease progression or supporting survival. Single-nutrient interventions have long been the center of the traditional renal diet; however, these isolated nutrient targets also follow ...
openaire   +2 more sources

Dietary Diversity, Dietary Quality and Sustainable Dietary Surveillance

2018
diet diversity; diet quality scores; dietary surveillance; U.S. Nurses’ Health Study II; gestational diabetes mellitus; pregnancy hypertension; Bosnia and Herzegovina; Prime Diet Quality Score; PDQS; Alternate Healthy Eating Index 2010; AHEI ...
openaire   +1 more source

Gut firmicutes: Relationship with dietary fiber and role in host homeostasis

Critical Reviews in Food Science and Nutrition, 2023
Huizi Tan, Shao-Ping Nie, Fang Geng
exaly  

Dietary hyperhydroxyprolinemia

The Journal of Pediatrics, 1984
P E, Hyman, L J, Shapiro
openaire   +2 more sources

A critical review on interplay between dietary fibers and gut microbiota

Trends in Food Science and Technology, 2022
Fuchao Zhan   +2 more
exaly  

Dietary Fiber

Annual Review of Nutrition, 1988
openaire   +2 more sources

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