Results 141 to 150 of about 1,955,644 (376)
Fat intake modifies vascular responsiveness and receptor expression of vasoconstrictors: Implications for diet-induced obesity [PDF]
, 2017 Objective: Angiotensin II (Ang II), endothelin-1 (ET-1) and reactive oxygen species (ROS) have been implicated in the development of pathologic changes associated with obesity including hypertension and atherosclerosis.
Barton, Matthias +7 more
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Effects of Dietary Protein and Carbohydrate Level on Cholesterolemia and Atherogenesis in Cockerels on a High-Fat, High-Cholesterol Mash [PDF]
, 1958 JEREMIAH STAME, Ruth Pick, Louis N. Katz
openalex +1 more source
Diabetes Care, 2013 OBJECTIVE Current guidelines for intensive treatment of type 1 diabetes base the mealtime insulin bolus calculation exclusively on carbohydrate counting. There is strong evidence that free fatty acids impair insulin sensitivity.
H. Wolpert +3 more
semanticscholar +1 more source
Ammonia Dynamics in the Human Body: Insights in Biomedical Sensing Technologies
Advanced Sensor Research, EarlyView.Ammonia (NH3) is a significant biomarker in diagnostics, affecting the respiratory system, stomach, liver, kidneys, bladder, and gastrointestinal tract. NH3 detection, using sensors, has the potential to improve medical diagnosis. This review examines recent advancements in NH3 sensing technologies and explores future research directions, including ...
Annelot Nijkoops +8 more
wiley +1 more source
Journal of Functional Foods, 2019 Dietary fat modulates neuronal health and contributes to age-related nervous system disorders. However, the complex interaction between dietary fat and supplementation and its consequences on neurotoxic pathophysiology has been sparsely explored.
Malabika Maulik +5 more
doaj
INFLUENCE OF DIETARY FAT ON ENERGY CONSUMPTION AND DIGESTION AND ON NITROGEN UTILIZATION OF WEANLING RATS [PDF]
, 1958 J. P. BOWLAND +3 more
openalex +1 more source
Update on Dietary Fat and Cancer
Experimental Biology and Medicine, 1986 The usual response of both researchers and the lay public to the association of dietary fat and cancer is that consumption of the mac-ronutrient leads to increased risk of the disease. It is our position that the data, while suggestive of an association with certain tumors, are not overwhelmingly in favor of this hypothesis. This review will attempt to
David M. Klurfeld, David Kritchevsky
openaire +3 more sources
American Journal of Clinical Nutrition, 2009 BACKGROUND Saturated fatty acid (SFA) intake increases plasma LDL-cholesterol concentrations; therefore, intake should be reduced to prevent coronary heart disease (CHD).
M. U. Jakobsen +15 more
semanticscholar +1 more source
Non‐Invasive Diagnosis of Hypertrophic Cardiomyopathy by Breath
Advanced Sensor Research, EarlyView.The use of sensor technologies for the diagnosis of hypertrophic cardiomyopathy (HCM) by identification of volatile organic compounds (VOCs) in breath samples. By combining gas chromatography‐mass spectrometry (GC‐MS) and electronic nose (eNose) platforms, specific VOC patterns associated with HCM are detected and analyzed.
Yael Hershkovitz‐Pollak +5 more
wiley +1 more source
Dietary Fat Intake and Endothelial Dysfunction among Hypertensive Women [PDF]
, 2018 High fat diets lead to low-grade systemic inflammation, a known cause of endothelial dysfunction and hypertension. Current research suggests that dietary modifications, including increasing unsaturated and lowering saturated fat intake, effectively treat
Jackson, Mallory
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