Results 241 to 250 of about 661,030 (334)
The association of dietary fat and fatty acid intake with ovarian cancer survival: findings from the OOPS, a prospective cohort study. [PDF]
Wei YF +11 more
europepmc +1 more source
The Microbiota Shapes Central Nervous System Myelination in Early Life
Gut microbiota shapes brain development by regulating myelination and glial cell maturation in early life. Using germ‐free (GF) mice and zebrafish, this study reveals sex‐ and age‐dependent effects on myelin growth, integrity, and related gene expression.
Caoimhe M. K. Lynch +13 more
wiley +1 more source
This study identifies Pirin (PIR), an iron‐binding protein, as a critical ferroptosis suppressor in colorectal cancer through lipid membrane remodeling. PIR, induced by NRF2 during ferroptotic stress, transcriptionally regulates PLA2G4A to shift cellular lipid composition away from ferroptosis‐permissive polyunsaturated phospholipids.
Wei Shi +10 more
wiley +1 more source
Effect of dietary fat source on the composition of the cecal microbiome in maturing broiler chicken. [PDF]
Jadhav VV +4 more
europepmc +1 more source
Duathlon Performance Unaltered by Short-Term Changes in Dietary Fat and Carbohydrates
José Moncada‐Jiménez +7 more
openalex +2 more sources
Time‐restricted feeding (TRF) exerts protein‐dependent neuroprotective effects in an MPTP‐induced Parkinson's disease model. In casein‐fed mice, TRF improves gut barrier integrity and reduces neuroinflammation, possibly via modulation of Allobaculum and BCAAs.
Ting Li +12 more
wiley +1 more source
The association of dietary fat intake before and during pregnancy with the risk of gestational diabetes mellitus and impaired glucose intolerance: a systematic review and dose-response meta-analysis on observational investigations. [PDF]
Bahrami G +5 more
europepmc +1 more source

