Results 281 to 290 of about 40,075 (303)

EFFECTS OF UNSATURATED FATS ON DIETARY-INDUCED CIRRHOSIS IN THE RAT.

Archives of pathology, 1996
A J, PATEK, F E, KENDALL, N M, DEFRITSCH, R L, HIRSCH   +3 more
openaire   +1 more source

High Levels of Dietary Unsaturated Fat Decrease α-Tocopherol Content of Whole Body, Liver, and Plasma of Chickens Without Variations in Intestinal Apparent Absorption

Poultry Science, 2008
Cecilia Villaverde, Edgar Garcia Manzanilla, Ana C Barroeta   +2 more
exaly  

Effects of dietary phospholipid and highly unsaturated fatty acid on the gonadal development, tissue proximate composition, lipid class and fatty acid composition of precocious Chinese mitten crab,Eriocheir sinensis

Aquaculture Nutrition, 2010
Chaoshu Zeng
exaly  

A Posteriori Dietary Patterns and Rheumatoid Arthritis Disease Activity: A Beneficial Role of Vegetable and Animal Unsaturated Fatty Acids

Nutrients, 2020
Valeria Carla Edefonti, Maria Parpinel, Monica Ferraroni   +2 more
exaly  

Regulation of growth performance and lipid metabolism by dietary n-3 highly unsaturated fatty acids in juvenile grass carp, Ctenopharyngodon idellus

Comparative Biochemistry and Physiology - B Biochemistry and Molecular Biology, 2011
Hong Ji
exaly  

The impact of dietary saturated fat replacement with unsaturated fat on the plasma lipidome and cardiometabolic disease risk

2021
openaire   +1 more source

Dietary linoleic acid and the ratio of unsaturated to saturated fatty acids are inversely associated with significant liver fibrosis risk: A nationwide survey

Frontiers in Nutrition, 2022
exaly  

Effects of dietary phospholipids and highly unsaturated fatty acids on the precocity, survival, growth and hepatic lipid composition of juvenile Chinese mitten crab, Eriocheir sinensis (H. Milne-Edwards)

Aquaculture Research, 2011
Xugan Wu, Chaoshu Zeng, Xiao-Zhen Yang
exaly  

Requirement of Hybrid Striped Bass for Dietary (n-3) Highly Unsaturated Fatty Acids

Journal of Nutrition, 1993
Delbert M Gatlin Iii
exaly  

Role of dietary fat in human nutrition. I. Role of unsaturated dietary fat in infant nutrition.

American journal of public health and the nation's health, 2000
openaire   +1 more source