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High dietary fiber intake prevents stroke at a population level
Clinical Nutrition, 2013This research was aimed at clarifying whether high dietary fiber intake has an impact on incidence and risk of stroke at a population level.In 1647 unselected subjects, dietary fiber intake (DFI) was detected in a 12-year population-based study, using other dietary variables, anagraphics, biometrics, blood pressure, heart rate, blood lipids, glucose ...
CASIGLIA, EDOARDO +9 more
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Seasonal variations in daily dietary fiber intake
2002The aim of present study was to estimate the influence of season on daily dietary fiber intake in Croatia. This was achieved by establishing the daily intake of foods which are major contributors to dietary fiber intake. The investigation was performed over two separate representative periods (winter period: February-March and summer period: August ...
Primorac, Ljiljana +4 more
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Dietary Fiber Intake and Crohn's Disease
Gastroenterology, 2014Adam C, Stein, Russell D, Cohen
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Intake of dietary fibers by enriched dietetic biscuits
2005Considering a large number of references proving the beneficial effects of high intake of dietary fibres on human health being protective against numerous chronic degenerative diseases, the goal of this study was to present share of total dietary fibers (TDF) and different classes of insoluble dietary fibers such as neutral detergent fibers (NDF) and ...
Šebečić, Blaženka +3 more
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Definitions and intakes of dietary fiber
The American Journal of Clinical Nutrition, 1987openaire +2 more sources
Dietary Fiber Intake and Colorectal Cancer Risk
Topics in Clinical Nutrition, 2012Stephanie Romaneiro, Niyati Parekh
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