Results 81 to 90 of about 178,543 (329)

Dietary adherence to whole grain and refined grain rich diets in a randomized controlled trial [PDF]

, 2016
Dietary adherence is the degree to which participants follow prescribed dietary protocol. Without measuring adherence, it is not possible to validly measure the effect of the intervention.
Palladino, Joel
core   +1 more source

Characterization of Microplastics in Human Gastric Cancer and Control Tissues and Analysis of Associated Genetic Features

Advanced Healthcare Materials, EarlyView.
This study characterizes the presence of microplastics in human normal gastric, para‐tumor, and gastric tumor tissue and confirms the association between microplastic exposure and lymph node metastasis in gastric cancer. This study explores the transcriptomic changes induced by microplastic exposure, laying the foundation for further investigation into
Liqiao Chen, Jialin Li, Yan Wu, Han Bao, Xuesong Yang, Guoqing Lv, Ke Ji, Ji Zhang, Xiaojiang Wu, Kai Zhou, Jieli Xu, Jiatian Tang, Xiyuan Han, Anqiang Wang   +13 more
wiley   +1 more source

Dietary Fiber Intake Is Related to Skeletal Muscle Mass, Body Fat Mass, and Muscle-to-Fat Ratio Among People With Type 2 Diabetes: A Cross-Sectional Study

Frontiers in Nutrition, 2022
ObjectivesTo investigate the relationship between dietary fiber intake and skeletal muscle mass, body fat mass, and muscle-to-fat ratio (MFR) among men and women with type 2 diabetes (T2D).MethodsThis cross-sectional study involved 260 men and 200 women ...
Fuyuko Takahashi, Yoshitaka Hashimoto, Ayumi Kaji, Ryosuke Sakai, Yuka Kawate, Takuro Okamura, Hiroshi Okada, Noriyuki Kitagawa, Noriyuki Kitagawa, Naoko Nakanishi, Saori Majima, Takafumi Osaka, Takafumi Senmaru, Emi Ushigome, Mai Asano, Masahide Hamaguchi, Masahiro Yamazaki, Michiaki Fukui   +17 more
doaj   +1 more source

Dietary Fiber Intake, Dietary Glycemic Load, and the Risk for Gestational Diabetes Mellitus [PDF]

Diabetes Care, 2006
OBJECTIVE—We aimed to examine whether pregravid dietary fiber consumptions from cereal, fruit, and vegetable sources and dietary glycemic load were related to gestational diabetes mellitus (GDM) risk. RESEARCH DESIGN AND METHODS—This study was a prospective cohort study among 13,110 eligible women in the Nurses’ Health Study II.
Cuilin, Zhang, Simin, Liu, Caren G, Solomon, Frank B, Hu   +3 more
openaire   +2 more sources

Dietary Fiber Intake Influences Changes in Ankylosing Spondylitis Disease Status

Journal of Clinical Medicine, 2023
The objectives of this study were to characterize dietary fiber (DF) intake in patients with ankylosing spondylitis (AS), to assess whether DF intake affects disease activity in AS, and to investigate the effect of DF intake on disease activity in AS in the context of functional bowel disease (FBD) symptoms.
Chuan Song, Lei Wang, Xiaojian Ji, Yiwen Wang, Lidong Hu, Xingkang Liu, Jiaxin Zhang, Simin Liao, Yishu Yan, Jian Zhu, Feng Huang   +10 more
openaire   +2 more sources

Flavonoid intake and the risk of age-related cataract in China’s Heilongjiang Province [PDF]

, 2015
Background/Objectives: Epidemiological evidence suggests that diets rich in flavonoids may reduce the risk of developing age-related cataract (ARC).
Boots AW, Chew EY, Gregory S., Kun Wu, Lamson DW, Lu ZQ, Miean KH, Milan S, Pastor-Valero M, Weiqi Gao, Yingna Ma, Yongping Bao   +11 more
core   +2 more sources

Biofilm‐Antagonist Ginger‐Based 3D‐Printable Photoresins for Complex Implant Designs Exhibiting Advanced Multifunctional Biomedical Applications

Advanced Materials, EarlyView.
This work offers unique Ginger‐based 3D‐printable resins that can print customizable high‐resolution complex designs. The customizable printing backbone of Zingerol prints also mimics various human bones' strength. Acquisition of in‐vivo biocompatibility in rat model with no severe inflammatory response, along with in‐vitro antioxidant and ex‐vivo anti‐
Simran Jindal, Majd Bisharat, Bassma Khamaisi, Krishanu Ghosal, Eid Nassar‐Marjiya, Qi Wu, Shadi Daoud, Idan Redenski, Samer Srouji, Shady Farah   +9 more
wiley   +1 more source

Dietary Fiber Estimate of DialBetesPlus App Users: Secondary Analysis of Data From a Randomized Controlled Trial

JMIR Formative Research
BackgroundDespite the importance of dietary fiber in regulating glycemic control, the reported intake among patients with type 2 diabetes (T2D) in Japan was around 12‐16 g, well below the local official recommended intake of 20 g and above.
Wei Thing Sze, Kayo Waki, Ryohei Nakada, Toshimasa Yamauchi, Masaomi Nangaku, Kazuhiko Ohe   +5 more
doaj   +1 more source

Dietary fat intake as a risk factor for the development of diabetes. Multinational, multicenter study of the Mediterranean Group for the Study of Diabetes (MGDS) [PDF]

, 2003
In the context of the Multinational MGSD Nutrition Study, three groups of subjects were studied: 204 subjects with recently diagnosed diabetes(RDM),42subjectswithundiagnoseddiabetes(UDM)(AmericanDiabetesAssociation criteria—fasting plasma glucose [FPG ...
ANGELICO, Francesco, ASSAADKHALIL S., BARBATO A., DEL BEN, Maria, DIMITRIJEVICSRECKOVIC V., DJORDJEVIC P., GALLOTTI C., KARAMANOS B., KATSILAMBROS N., MIGDALIS I., MRABET M, PETKOVA M., ROUSSI D., TENCONI M. T., THANOPOULOU A.   +14 more
core   +1 more source

Pasta consumption and connected dietary habits: Associations with glucose control, adiposity measures, and cardiovascular risk factors in people with type 2 diabetes—TOSCA.IT study [PDF]

, 2020
Background: Pasta is a refined carbohydrate with a low glycemic index. Whether pasta shares the metabolic advantages of other low glycemic index foods has not really been investigated. The aim of this study is to document, in people with type-2 diabetes,
Auciello S., Babini A. C., Baldassarre M. P. A., Bonora E., Bossi A. C., Buzzetti R., Cianni G. D., Citro G., Clemente G., Corsi L., Dall'aglio E., Giordano C., Gregori G., Grioni S., Iannarelli R., Krogh V., Masulli M., Riccardi G., Rivellese A. A., Sacco M., Sartore G., Tonutti L., Vaccaro O., Vitale M.   +23 more
core   +2 more sources