Results 121 to 130 of about 32,468 (153)
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Pharmacology of dietary fibre

Pharmacology & Therapeutics, 1994
"Dietary fibre" includes a range of relatively poorly digested food substances mainly composed of non-starch polysaccharides. Pectins and gums are multi-branched hydrophilic substances, forming viscous solutions that delay gastric emptying and nutrient absorption from the small bowel. They are used to delay gastric emptying and improve glycemic control
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Dietary fibre and cancer

European Journal of Cancer Prevention, 1997
Early epidemiological studies suggested that dietary fibre could be protective against colon cancer. Many isolated fibres were tested for anticarcinogenic activity in carcinogen-treated rats. Wheat bran was consistently protective. Some human studies suggest that dietary wheat bran may protect against growth of colon adenomas.
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Dietary fibre and serum lipids

Scandinavian Journal of Gastroenterology, 1969
Abstract The effect of altering the fibre content Summary of the diet on the serum triglycerides and total cholesterol concentration of a community of Cistercian monks has been studied. An enhanced cereal-fibre content of the diet had no effect on serum-cholesterol.
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Dietary fibre

2004
In this book invited expert scientists of leading research groups all over the world will address the following issues: Definitions, health claims and new challenges, Analytical tools, technological aspects and applications, Health Benefits of dietary fibre, including both authoritative generic reviews and papers describing the impact on health of ...
van der Kamp, J.W.   +3 more
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Dietary fibre and the colon

Molecular Aspects of Medicine, 1987
M H, Ornstein, I M, Baird
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DIETARY FIBRE AND DIABETES

The Lancet, 1979
R H, Taylor   +3 more
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DIETARY FIBRE AND DIABETES

The Lancet, 1981
K W, Heaton   +3 more
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DIETARY FIBRE AND SURVIVAL

The Lancet, 1982
A R, Walker, I, Segal, S, Hathorn
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