Results 71 to 80 of about 253,388 (311)

A DASH dietary pattern and the risk of colorectal cancer in Canadian adults

open access: yes, 2015
Introduction: Colorectal cancer (CRC) is a high incidence cancer affecting many Canadian adults each year. Diet is important in the etiology of CRC with many dietary components identified as potential risk factors.
J. Hu   +3 more
core   +1 more source

Modern dietary pattern is prospectively associated with earlier age at menarche: data from the CHNS 1997–2015

open access: yesNutrition Journal, 2020
Background Early age at menarche is associated with risk of several chronic diseases. Prospective study on the association between dietary pattern and timing of menarche is sparse.
Ruonan Duan   +7 more
doaj   +1 more source

Proteasome inhibitor, ixazomib prevents topoisomerase‐I degradation and reverses irinotecan resistance in colorectal cancer

open access: yesMolecular Oncology, EarlyView.
Ixazomib inhibits proteasome‐mediated degradation of topoisomerase I induced by irinotecan, thereby restoring drug sensitivity and promoting tumor cell death in colorectal cancer. Irinotecan, a topoisomerase I (topoI) inhibitor, is widely used for colorectal cancer, but resistance remains a major clinical challenge.
Yuho Ebata   +10 more
wiley   +1 more source

A social-ecological trap theory-informed investigation of dietary patterns in southwestern Madagascar

open access: yesFrontiers in Nutrition
BackgroundSocial-ecological trap theory highlights the potential for food systems and the social and environmental contexts within which they are situated to ‘trap’ individuals into a trajectory of specific nutritional outcomes when their physical or ...
Heather Kelahan   +16 more
doaj   +1 more source

Dietary patterns and colorectal cancer

open access: yesClinical Nutrition, 2017
Dietary pattern and lifestyle have been reported to be important risk factors in the development of colorectal cancer (CRC). However, the mechanism of action of dietary factors in CRC disease is unclear. The aim of this study is the examination of several dietary choices and their potential association with the risk of developing CRC.Dietary data was ...
Tayyem, Reema F.   +8 more
openaire   +4 more sources

USP29‐regulated noncanonical stabilization of the hypoxia‐inducible factor‐α in aggressive prostate cancer

open access: yesMolecular Oncology, EarlyView.
We identify USP29 as the only DUB mirroring CA9 expression, a marker of hypoxia and HIF pathway activation associated with PCA aggressiveness. USP29 stabilizes HIF‐1α and HIF‐2α via a noncanonical mechanism that is independent of PHD/pVHL activity yet relies on proteasomal regulation, establishing USP29 as a previously unrecognized regulator of hypoxic
Amelie S Schober   +16 more
wiley   +1 more source

Molar macrowear reveals Neanderthal eco-geographic dietary variation

open access: yes, 2011
Neanderthal diets are reported to be based mainly on the consumption of large and medium sized herbivores, while the exploitation of other food types including plants has also been demonstrated.
Kullmer, Ottmar   +13 more
core   +1 more source

Analysis of dietary inflammatory index in rural elderly based on Frequency Food Questionnaire 25

open access: yesHuli yanjiu, 2022
ObjectiveTo analyze dietary inflammatory index in rural elderly based on Frequency Food Questionnaire 25.MethodsA total of 599 elderly people in rural areas of Yinchuan city and Wuzhong city in Ningxia Hui Autonomous Region were selected as research ...
LYU Xiongxiong   +6 more
doaj  

Loss of proton‐sensing TDAG8 increases tumor progression in mouse models of colon cancer

open access: yesMolecular Oncology, EarlyView.
Loss of the pH‐sensing receptor TDAG8 accelerates colorectal cancer progression in mice. Animals lacking TDAG8 expression had increased tumor growth, DNA damage, and recruitment of tumor‐associated immune cells, including macrophages, neutrophils, and monocytes.
Ermanno Malagola   +11 more
wiley   +1 more source

Erythropoietin modulates hepatic inflammation, glucose homeostasis, and soluble epoxide hydrolase and epoxides in high‐fat diet‐induced obese mice

open access: yesFEBS Open Bio, EarlyView.
Erythropoietin administration suppresses hepatic soluble epoxide hydrolase (sEH) expression, leading to increased CYP‐derived epoxides. This is associated with a shift in hepatic macrophage polarization characterized by reduced M1 markers and increased M2 markers, along with reduced hepatic inflammation, suppressed hepatic lipogenesis, and attenuated ...
Takeshi Goda   +12 more
wiley   +1 more source

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