Results 141 to 150 of about 1,253,047 (364)

Diets

New England Journal of Medicine
Mary Yannakoulia, Nikolaos Scarmeas
openaire   +6 more sources

Effect of Meat (Beef, Chicken, Bacon) on Rat Colon Carcinogenesis [PDF]

, 1998
High intake of red meat or processed meat is associated with increased risk of colon cancer. In contrast, consumption of white meat (chicken) is not associated with risk and might even reduce the occurrence of colorectal cancer. We speculated that a diet
Corpet, Denis E., Parnaud, Géraldine, Pieffer, Ginette, Taché, Sylviane   +3 more
core  

Moderators of the Effects of Exercise and Manual Therapy for People With Knee and Hip Osteoarthritis: A Secondary Analysis of a Randomized Clinical Trial

Arthritis Care &Research, EarlyView.
Objective This study aimed to investigate potential moderators influencing the effects of manual therapy and exercise therapy on pain and functional outcomes in individuals with knee and/or hip osteoarthritis, using data from the MOA trial. This is a secondary analysis of data from the MOA trial that compares the clinical effectiveness of manual ...
Daniel Cury Ribeiro, Sarah E. Lamb, J. Haxby Abbott   +2 more
wiley   +1 more source

Effects of dietary L-carnitine on growth performance, body composition and antioxidant status of beluga (Huso huso) and comparison with Biomar diet

‬‭Majallah-i ̒Ilmī-i Shīlāt-i Īrān, 2017
A 17-week feeding trial was carried out to evaluate the effects of dietary L-carnitine level in beluga, Huso huso. A total of fish averaging 1247 ± 15.6 g (mean ± SD) were randomly distributed into 21 fibreglass tanks, and each tank holding 10 fish was ...
M Mohseni; M Pourkazemi; R Kazemi; R Taati
doaj  

Connectomes, APOE, Age, Sex, and Diet in Mouse Models of Aging

, 2023
Steven L. Winter, Ali Mahzarnia, Robert J. Anderson, Zay Yar Han, Jessica T. Tremblay, David B. Dunson, Alexandra Badea   +6 more
openalex   +2 more sources

Developing and Evaluating a Laboratory‐Based Frailty Index for the Prediction of Long‐Term Health Outcomes in Systemic Lupus Erythematosus

Arthritis Care &Research, EarlyView.
Objective We aimed to construct and evaluate the first laboratory‐based frailty index (FI‐Lab) for predicting adverse outcomes in systemic lupus erythematosus (SLE) and to compare its predictive ability to that of an existing clinical FI. Methods We used data from a single‐center prospective cohort of adult patients with SLE whose baseline visit ...
Grace Burns, Samuel D. Searle, Alexandra Legge   +2 more
wiley   +1 more source

Use Triticale Grains Replacing of Corn in Broiler Chick Diets and their Effect on Some Quality Characteristics of Breast Meat

, 2016
Nadia N. A. Al-Hajo, Layla Al-Janabi, F. M. H. Al-Khalani, Imade Al-Ani, A Abdullah, S Matarneh, C Alvarado, S Mckee, S Barbut, E Baeza, V Chartrin, S Gigaudi, K Tauty, M Meteau, C Lessire, Berri, D Boros, L Cavitt, J Meullenet, R Gandhapuneni, G Youm, C Owens, K Charalambous, A Koumas, S Economides, E Dransfield, A Sosnicki, A Fanatico, L Cavitt, P Pillai, J Emmert, C Owens, A Fanatico, P Pillai, L Cavitt, J Emmert, J Meullenet, C Owens, A Fanatico, P Pillai, J Emmert, E Gbur, J Meullenet, C Owens, R Fernandez, J Mcginnis, G Havenstein, P Ferket, M Qureshi, J Greenleaf, K Olsson, B Saltin, R Johnson, P Eason, D Korver, M Zuidhof, K Lawes, T Lee, S Williams, D Slaon, R Little, S Leeson, J Summers, K Lorenz, B Lyon, C Lyon, L Odland, H Mayfield, L Page, H Pragati, N Kondaiah, A Anjaneyulu, P Saikia, A Promeyrat, P Gatellier, B Lebret, K Kajak-Siemaszko, L Aubry, V Sant-Lhoutellier, R Rammouz, R Babile, X Fernandez, A Rasmussein, M Mast   +83 more
openalex   +1 more source

Sequential feeding with diets varying in amino acid content for growing-finishing pigs

, 2021
Welex Cândido da Silva, Paulo Henrique Reis Furtado Campos, Luan Sousa dos Santos, Alini Mari Veira, Alícia Zem Fraga, Luciano Hauschild   +5 more
openalex   +1 more source

Luzernegrünmehl in Futtermischungen mit abgesenktem ME-Gehalt für die ökologische Hühnermast [PDF]

, 2013
Organic diets with low energy and amino acid contents were studied (Bellof, et al. 2005) with positive effects on growth and carcass performance of broilers. Alfalfa is moderately rich in protein, pigments and saponins and limited content of energy (AME).
Bellof, Gerhard, Carrasco Alarcon, Luz Salomé   +1 more
core  

Effects of Causal Beliefs About Gout on Public Views About Gout Management: A Randomized Experimental Study

Arthritis Care &Research, EarlyView.
Objective Despite well‐described biologic causes, the public views unhealthy lifestyle choices as the primary cause of gout. This study investigated how causal beliefs about gout influence the public's views about its management. Methods In a randomized study, 201 members of the public viewed one of two 2‐minute videos about gout.
Rachel Murdoch, Borislav Mihov, Anne Horne, Keith J. Petrie, Gregory D. Gamble, Lachlan Fleck, Nicola Dalbeth   +6 more
wiley   +1 more source