Results 1 to 10 of about 244,982 (129)

Strategies to Assess the Impact of Sustainable Functional Food Ingredients on Gut Microbiota. [PDF]

open access: yesFoods, 2023
de Carvalho NM   +4 more
europepmc   +1 more source

Biological Potential and Bioaccessibility of Encapsulated Curcumin into Cetyltrimethylammonium Bromide Modified Cellulose Nanocrystals. [PDF]

open access: yesPharmaceuticals (Basel), 2023
Casanova F   +9 more
europepmc   +1 more source

An insight into the functional alterations in the gut microbiome of healthy adults in response to a multi-strain probiotic intake: a single arm open label trial. [PDF]

open access: yesFront Cell Infect Microbiol, 2023
Rodenes-Gavidia A   +9 more
europepmc   +1 more source

World Congress Integrative Medicine & Health 2017: part two

open access: yesBMC Complementary and Alternative Medicine, 2017
Carolyn Ee   +1059 more
doaj   +1 more source

Valorization of Sugarcane By-Products through Synthesis of Biogenic Amorphous Silica Microspheres for Sustainable Cosmetics. [PDF]

open access: yesNanomaterials (Basel), 2022
Costa JR   +10 more
europepmc   +1 more source

Efficacy of an unmodified bivalent mRNA vaccine against SARS-CoV-2 variants in female small animal models. [PDF]

open access: yesNat Commun, 2023
Corleis B   +19 more
europepmc   +1 more source

Spent Yeast Valorization for Food Applications: Effect of Different Extraction Methodologies. [PDF]

open access: yesFoods, 2022
Oliveira AS   +8 more
europepmc   +1 more source

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