Results 221 to 230 of about 2,651,159 (302)

Study on the degradation conditions of corn stalks by Asian corn borer digestive enzymes combined with white-rot fungus. [PDF]

Sci Prog
Wang Y.
europepmc   +1 more source

Effect of Moringa oleifera, Bacillus amyloliquefaciens, and Their Combination on Growth Performance, Digestive Enzymes, Immunity, and Microbiota in Nile Tilapia (Oreochromis niloticus). [PDF]

Aquac Nutr
Guan M, Guan J, Zhang H, Peng D, Wen X, Zhang X, Pan Q.   +6 more
europepmc   +1 more source

Effects of Dietary Yeast, Saccharomyces cerevisiae, and Costmary, Tanacetum balsamita, Essential Oil on Growth Performance, Digestive Enzymes, Biochemical Parameters, and Disease Resistance in Nile Tilapia, Oreochromis niloticus. [PDF]

Aquac Nutr
Adineh H, Yousefi M, Al Sulivany BSA, Ahmadifar E, Farhangi M, Hoseini SM.   +5 more
europepmc   +1 more source

Dietary Oryzanol (Ory) Improved the Survival and Growth of Large Yellow Croaker (Larimichthys crocea) Larvae via Promoting Activities of Digestive Enzymes, Antioxidant Capacity, and Lipid Metabolism. [PDF]

Aquac Nutr
Xu W, Wang Y, Zhang J, Liu J, Liu Y, Huang W, Yao C, Mai K, Ai Q.   +8 more
europepmc   +1 more source

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Competitive interactions among tea catechins, proteins, and digestive enzymes modulate in vitro protein digestibility, catechin bioaccessibility, and antioxidant activity of milk tea beverage model systems

Food Research International, 2021
This work aimed to study the effects of the competitive interaction among tea catechins, milk proteins, and digestive enzymes on protein digestibility, catechin bioaccessibility, and antioxidant activity by simulating in vitro digestion.
Xuejiao Qie, Maomao Zeng, Zhiyong He
exaly   +2 more sources

Digestive enzymes of human and nonhuman primates

Evolutionary Anthropology: Issues, News, and Reviews, 2016
All living organisms need to consume nutrients to grow, survive, and reproduce, making the successful acquisition of food resources a powerful selective pressure. However, acquiring food is only part of the challenge. While all animals spend much of their daily activity budget hunting, searching for, or otherwise procuring food, a large part of what is
Mareike C. Janiak
openaire   +3 more sources

Structural changes of rice starch and activity inhibition of starch digestive enzymes by anthocyanins retarded starch digestibility.

Carbohydrate Polymers, 2021
The effects of anthocyanins on in vitro and in vivo digestibility of rice starch were evaluated in this study. Then, the effects of anthocyanins on physicochemical properties of rice starch and on starch digestive enzymes (α-amylase and α-glucosidase ...
Lange Miao, Yan Xu, Caihua Jia, Binjia Zhang, Meng Niu, Si-ming Zhao   +5 more
semanticscholar   +1 more source

Inhibitory effect of flavonoid glycosides on digestive enzymes: In silico, in vitro, and in vivo studies.

International Journal of Biological Macromolecules, 2022
Flavonoid glycosides (FGs) appear to be good candidates for controlling blood glucose levels, so regular consumption of vegetables/fruits rich in FGs may prevent the consequences of type 2 diabetes (DM).
M. Sadeghi, M. Miroliaei, M. Ghanadian
semanticscholar   +1 more source

Impacts of Aegle marmelos fruit extract as a medicinal herb on growth performance, antioxidant and immune responses, digestive enzymes, and disease resistance against Streptococcus agalactiae in Nile tilapia (Oreochromis niloticus).

Fish and Shellfish Immunology, 2021
An experiment was conducted to investigate the effects of Aegle marmelos fruit (AMF) extract on the growth performance, biochemical parameters, immune response, antioxidative capacity, and digestive enzyme activity of Nile tilapia (Oreochromis niloticus).
Eakapol Wangkahart, Suriyet Wachiraamonloed, Po-Tsang Lee, P. A. Subramani, Z. Qi, Bei Wang   +5 more
semanticscholar   +1 more source

In vitro and in vivo inhibitory activity of taxifolin on three digestive enzymes.

International Journal of Biological Macromolecules, 2020
The inhibitory activity of taxifolin on three digestive enzymes was investigated in both in vitro and in vivo. Taxifolin exhibited inhibitory effect on α-glucosidase, α-amylase and pancreatic lipase with IC50 values of 0.038, 0.647 and 0.993 mg/mL ...
H. Su, Yi-Ting Ruan, Ying Li, Ji-guang Chen, Zhongping Yin, Qing‐Feng Zhang   +5 more
semanticscholar   +1 more source