An evolutionary conserved CBL1-CIPK6 complex of oil persimmon involved in responses to ABA, salt and drought stress. [PDF]
BMC Plant BiolLiu C, Yang X, Jiang X, Song J, Xu Y.
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The Potential of Plant-Derived Foods to Treat Glaucoma: A Review. [PDF]
NutrientsLiu J, He Z.
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Enhanced Antioxidant and Anti-Inflammatory Activities of <i>Diospyros lotus</i> Leaf Extract via Enzymatic Conversion of Rutin to Isoquercitrin. [PDF]
Antioxidants (Basel)Kim YS, Na CS, Shin KC.
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Dual Mechanistic Anti-Obesity Effects of Red Okra and <i>Diospyros lotus</i> Mixture via Fat Binding and AMPK-Mediated Lipid Metabolism. [PDF]
J Microbiol BiotechnolChoi YJ +7 more
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EXPRESSION OF CONCERN: <i>Diospyros Kaki</i> Fruit Extract Produces Antiarthritic and Antinociceptive Effects in Rats With Complete Freund's Adjuvant-Induced Arthritis. [PDF]
Food Sci Nutreuropepmc +1 more source
Clinical Potential of Essential Oils: Cytotoxicity, Selectivity Index and Antimicrobial Activity Against Gram-Negative ESKAPEE Pathogens. [PDF]
Antibiotics (Basel)Belete BB +4 more
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Geographical diet variations and microbial diversity: insights into François' langur's adaptive strategies. [PDF]
mSphereCao H +6 more
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Persimmon leaf extract in dyslipidemia: a systematic review and meta-analysis. [PDF]
Front PharmacolDong C +9 more
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Anticancer therapeutic potential of genus Diospyros: From phytochemistry to clinical applications-A review. [PDF]
Food Sci NutrRauf A +9 more
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Morphological diversity of pollen and spores in a human-impacted highland forest-agriculture mosaic in northern Thailand. [PDF]
Sci RepSattraburut T +3 more
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