Results 181 to 190 of about 3,832,032 (293)

Interactive effects of cooking method, genotype and environment on nutritional and antinutritional quality of quinoa (Chenopodium quinoa Willd.) seeds

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Quinoa has gained global attention as a climate‐resilient crop with high nutritional value and strong potential to enhance food security. Quinoa seeds are characterized by high‐quality protein with a balanced essential amino acid profile and are rich in dietary fiber, vitamins, essential minerals, healthy lipids and bioactive ...
Rahma Goussi, Rim Ben Youssef, Hamza Gadhoumi, Hatem Ben Jouira, Arafet Manaa   +4 more
wiley   +1 more source

Impact of IPM practices on microbial population and disease development in transplanted and direct-seeded rice. [PDF]

Front Microbiol
Khokhar MK, Kumar R, Kumar A, Sehgal M, Singh SP, Meena PN, Singh N, Acharya LK, Birah A, Singh K, Bana RS, Gurjar MS, Chander S, Choudhary M.   +13 more
europepmc   +1 more source

Producing more rice with less water from irrigated systems [PDF]

Irrigation management / Water use efficiency / Crop production / Water requirements / Water balance / Rice / Water distribution / Irrigated farming / Productivity / On-farm research / Irrigation scheduling / Groundwater / Conjunctive use / Rehabilitation
Tuong, T. P., Barker, R., Guerra, L. C., Bhuiyan, S. I.   +3 more
core  

Silicon differentially protects PSII and PSI photochemistry and preserves fatty acid metabolism in salt‐stressed Sorghum bicolor (L.)

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Silicon (Si) has been demonstrated to be an important element to enhance crop tolerance against salinity. Nevertheless, mechanisms underlying Si's mitigation of salt stress remains insufficiently explored and understood. This study aims to provide new insights into Si's impact on salt‐stressed Sorghum bicolor (L.) supplied or not ...
Farah Bounaouara, Rabaa Hidri, Mohammed Falouti, Salma Nait Mohamed, Mokded Rabhi, Ahmed Hichem Hamzaoui, Issam Nouairi, Nabil Ben Youssef, Cécile Cabassa, Arnould Savouré, Chedly Abdelly, Inès Slama, Walid Zorrig   +12 more
wiley   +1 more source

Paclobutrazol Enhanced Stem Lodging Resistance of Direct-Seeded Rice by Affecting Basal Internode Development. [PDF]

Plants (Basel)
Liu W, Cui J, Ran C, Zhang Y, Liang J, Shao X, Zhang Q, Geng Y, Guo L.   +8 more
europepmc   +1 more source

Impact of sprouting pretreatment on physicochemical properties and in vitro digestibility of buckwheat milk

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Buckwheat is a strategic raw material for plant‐based milk production due to its gluten‐free nature and rich bioactive profile. However, antinutritional factors and starch structure limit the nutritional quality and technological properties of such beverages.
Merve Tuğçe Tunç, Fırat Yılmaz, Arda Akdoğan, İlyas Atalar, Halil İbrahim Odabaş   +4 more
wiley   +1 more source

Influence of sowing dates and weed management practices on weed dynamics, productivity and profitability of direct seeded rice. [PDF]

Sci Rep
Mir MS, Singh P, Kanth RH, Shah ZA, Dar EA, Bhat JA, Nazir A, Amin Z, Lone AH, Nain MS, Yousuf D, Alie BA, Ahngar TA, Abd-ElGawad AM, Mattar MA.   +14 more
europepmc   +1 more source

Mechanization of Direct Seeded Rice Production in South Korea. (Part 1). Outline of Direct Seeded Rice Culture.

JOURNAL of the JAPANESE SOCIETY of AGRICULTURAL MACHINERY, 1997
GOTOH, Takashi, NISHIMURA, Yoh
openaire   +1 more source

Effect of sonication on European and Peruvian lupin flours: impact on the technological quality of gluten‐free breads and as a partial substitute for wheat

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND A widely cultivated pulse, lupin, has garnered interest for its beneficial nutritional properties, especially for baking applications. The harmful alkaloid content and poor functional properties of lupin limit its wider use. Sonication is an ecofriendly technology used to modify molecular structures.
Emilia Kärkkäinen, Julio Vidaurre‐Ruiz, Jonas Ehren, Angeleth Pacheco, Gloria Jesus Pascual‐Chagman, Jukka‐Pekka Suomela, Ritva Repo‐Carrasco‐Valencia   +6 more
wiley   +1 more source

Development of Novel KASP Markers for Improved Germination in Deep-Sown Direct Seeded Rice. [PDF]

Rice (N Y)
Sandhu N, Singh J, Ankush AP, Augustine G, Raigar OP, Verma VK, Pruthi G, Kumar A.   +7 more
europepmc   +1 more source