Results 181 to 190 of about 190,162 (281)

Consumer Acceptance of Enabling Agri‐Food Technologies for Sustainable Food Systems: Evidence From Italy

Business Strategy and the Environment, EarlyView.
ABSTRACT The transition toward more sustainable and innovative agricultural systems increasingly relies on the integration of digital and enabling technologies (KETs). Although the technical and productive aspects of these innovations have been widely investigated, consumer acceptance remains less understood, despite its key role in fostering their ...
Giulio Cascone, Giuseppe Timpanaro
wiley   +1 more source

Aroma Profiling and Sensory Association of Six Raspberry Cultivars Using HS-SPME/GC-MS and OPLS-HDA. [PDF]

Foods
Ljujić J, Anđelković B, Sofrenić I, Simić K, Vujisić L, Batić N, Ivanović S, Gođevac D.   +7 more
europepmc   +1 more source

Innovative Minds, Sharing Hesitations: Open Innovation Meets Green Entrepreneurship

Business Strategy and the Environment, EarlyView.
ABSTRACT This study examines the relationships between innovative thinking tendency, knowledge hiding behavior within organizations, open innovation, and green entrepreneurship among employees in technology firms. Data collected from 386 participants were analyzed using cluster analysis and structural equation modeling.
Ebru Polat
wiley   +1 more source

UHPLC-Q-TOF-MS/MS profiling of resin glycosides and their lipase inhibitory activity in leaves of selected sweet potato (<i>Ipomoea batatas</i> L.) cultivars. [PDF]

Front Nutr
Lin Y, Song Z, Xie Q, Lu Y, Zhang M, Toy JYH, Huang D.   +6 more
europepmc   +1 more source

Orchestrating Ecosystem Resources for Sustainability: Coopetition, Digital Transformation, and Disruptive Sustainable Innovation

Business Strategy and the Environment, EarlyView.
ABSTRACT As sustainability transitions accelerate, firms increasingly engage in innovation ecosystems to pursue disruptive sustainable innovation (DSI). Nevertheless, empirical understanding regarding how innovation ecosystem coopetition—simultaneous cooperation and competition among interdependent actors—translates into sustainability‐oriented ...
Jin‐Sup Jung, Min‐Jae Lee
wiley   +1 more source

Quantitative Assessment of Soluble Carbohydrates in Two Panels of Pulses (Phaseolus vulgaris and Pisum sativum) Using Ultrasound-Assisted Extraction (UAE) and HPLC. [PDF]

Foods
Rodríguez Madrera R, Campa Negrillo A, Ferreira Fernández JJ.   +2 more
europepmc   +1 more source

How Can Eco‐Friendly Products Be Marketed Effectively? Evidence From a Multinational Study on the Intention–Behaviour Gap for Smartphones Made With Eco‐Friendly Substitute Materials

Business Strategy and the Environment, EarlyView.
ABSTRACT As global environmental concerns intensify, firms are increasingly expected to embed environmental responsibility into their core strategies. However, uncertainty remains over whether eco‐friendly initiatives are economically rewarded, reflecting ambiguity in consumers' true environmental preferences.
Kimitaka Nishitani, Eri Nakamura, Fumikazu Morimura, Yumi Nakamori, Tsugio Watanabe, Daisuke Furuta, Tomoya Mizuta   +6 more
wiley   +1 more source

Brazilian Mining Dam Collapse: Molecular Networking-Guided Metabolomics Reveals Species-Specific Plant Detox. [PDF]

ACS Omega
Gallon ME, Silva-Junior EA, Corrado AR, Graças Lins Brandão MD, Teixeira Braga Messias MC, Cavalheiro AJ, Lopes NP, Pilon AC.   +7 more
europepmc   +1 more source

On the stratification of the discriminant varieties [PDF]

Kodai Mathematical Journal, 1989
openaire   +2 more sources