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Selecting appropriate metabolic engineering targets to build efficient cell factories maximizing the bioconversion of industrial by-products to valuable compounds taking into account time restrictions is a significant challenge in industrial ...
Albert Enrique Tafur Rangel +7 more
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Aromatic plants represent about 0.7% of all medicinal plants. The most common are peppermint (main active ingredient: menthol) and chamomile (main active ingredient: luteolin), which are usually consumed in “tea bags” to make infusions or herbal teas. In
Laura Sofía Mora-Flórez +2 more
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The molecule (2S)-naringenin is a scaffold molecule with several nutraceutical properties. Currently, (2S)-naringenin is obtained through chemical synthesis and plant isolation. However, these methods have several drawbacks.
Laura E. Parra Daza +7 more
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Nutraceutical formulations based on probiotic microorganisms have gained significant attention over the past decade due to their beneficial properties on human health.
Jorge Luis Patarroyo +5 more
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Experimental and CFD modelling of a Progressive Cavity Pump using overset unstructured mesh [PDF]
A Progressive Cavity Pump (PCP) is widely used in industry as an artificial lift method because of its high efficiency during the pumping of high viscosity fluids and two-phase liquid-gas flow slurries.
Becerra Deisy +3 more
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The effects on the texture, rheology, and microstructure of costeño-type artisan cheese caused by the substitution and reduction of NaCl and the increase in cooking temperature during cheese production were studied using a multiscale approach that ...
Martha L. Diaz-Bustamante +2 more
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Cocoa fermentation plays a crucial role in producing flavor and bioactive compounds of high demand for food and nutraceutical industries. Such fermentations are frequently described as a succession of three main groups of microorganisms (i.e., yeast ...
Fabio Herrera-Rocha +7 more
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El presente trabajo de investigación tuvo como objetivo diseñar el proceso de tratamiento de aguas residuales municipales para reducir la contaminación hÃdrica en el distrito de Samanco, Ãncash. Para recoger los datos se utilizó el método de la encuesta y se trabajó también mediante el juicio de expertos, los instrumentos de recolección de ...
Genrry Raul Pajares Echevarria +3 more
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Development of a Chlamydomonas reinhardtii metabolic network dynamic model to describe distinct phenotypes occurring at different CO2 levels [PDF]
The increase in atmospheric CO2 due to anthropogenic activities is generating climate change, which has resulted in a subsequent rise in global temperatures with severe environmental impacts.
Daniela Alejandra Mora Salguero +6 more
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Trends and prospects in dairy protein replacement in yogurt and cheese
There is a growing demand for nutritional, functional, and eco-friendly dairy products, which has increased the need for research regarding alternative and sustainable protein sources.
Martha L. Diaz-Bustamante +3 more
doaj +1 more source

