Results 21 to 30 of about 3,419 (186)
Occurrence of regulated and emerging iodinated DBPs in the Shanghai drinking water.
PLoS ONE, 2013 Drinking water chlorination plays a pivotal role in preventing pathogen contamination against water-borne disease. However, chemical disinfection leads to the formation of halogenated disinfection by products (DBPs). Many DBPs are highly toxic and are of
Xiao Wei +9 more
doaj +1 more source
Environment International, 2020 Cannabinoids are incipient contaminants with limited literature in the context of water treatment. With increasing positive public opinion toward legalization and their increasing use as a pharmaceutical, cannabinoids are expected to become a critical ...
Onur G. Apul +5 more
doaj +1 more source
Ecotoxicology and Environmental Safety, 2023 Sunlight exposure can degrade and transform discharged wastewater effluent organic matter (EfOM) in aquatic systems, potentially enhancing the feasibility of reusing wastewater for drinking purposes.
Penghui Du +4 more
doaj +1 more source
Effects of graphitic carbon nitride in the formation of disinfection byproducts
Water Science and Technology, 2023 Graphitic carbon nitride (CN) was a promising candidate for efficient environmental remediation in the advanced oxidation processes (AOPs). However, whether CN itself had some potential environmental risks, such as affecting the production of ...
Linjie Ni +5 more
doaj +1 more source
Control of disinfection and halogenated disinfection byproducts by the electrochemical process
Water Science and Technology, 2007 The aim of this study was to investigate some aspects of the performance of electrochemical process as an alternative disinfection strategy, while minimising DBPs, for water purification. The study of electrochemical processes has shown free chlorine to be produced, but smaller amounts of stronger oxidants, such as ozone, hydrogen peroxide and OH ...
Y J, Jung +5 more
openaire +2 more sources
Food Chemistry: X, 2019 Sodium hypochlorite (NaOCl) and peracetic acid (PAA) are being used for sanitization in food processing, but their chemical behaviors regarding disinfection byproducts (DBPs) formation during washing processes are still largely unknown.
Wan-Ning Lee, Ching-Hua Huang
doaj +1 more source
Assessment of drinking water treatment and disinfection by-products
South African Journal of Chemical Engineering, 2022 Water treatment plants and disinfection by-products are a worldwide problem in the provision of drinking water with disinfectants. However, in countries like Ethiopia, studies on the condition of water treatment plants and the risks they pose are scarce.
Dessalegn Geleta Ebsa +1 more
doaj +1 more source
Applications of Photocatalytic Disinfection
International Journal of Photoenergy, 2010 Due to the superior ability of photocatalysis to inactivate a wide range of harmful microorganisms, it is being examined as a viable alternative to traditional disinfection methods such as chlorination, which can produce harmful byproducts ...
Joanne Gamage, Zisheng Zhang
doaj +1 more source
Blue-Green Systems, 2023 Nanotechnology has been rapidly developing in the past decade, and metal nanomaterials have shown promising improvement in microbial control. Metal nanoparticles have been applied in medical settings for adequate disease spread control and to overcome ...
Jinghan Zhao +3 more
doaj +1 more source
Water Science and Technology, 2023 Sodium hypochlorite (NaOCl) has been widely used as a disinfectant in water and wastewater treatment, because of its high efficiency and low cost, whereas the bio-toxicity of its disinfection byproducts (DBPs) raised great concern.
Ning Ding, Kun Liu, Lin Jiang, Hong Liu
doaj +1 more source