Results 21 to 30 of about 2,327 (204)

Prevalência de dispepsia e fatores sociodemográficos Prevalence of dyspepsia and associated sociodemographic factors

Revista de Saúde Pública, 2006
OBJETIVO: Medir a prevalência e distribuição de dispepsia e dispepsia freqüente por subtipos na população com 20 anos ou mais segundo características socioeconômicas e demográficas.
Sandro Schreiber de Oliveira, Iná da Silva dos Santos, José Francisco Pereira da Silva, Eduardo Coelho Machado   +3 more
doaj   +1 more source

Evaluación del valor diagnóstico de la calprotectina fecal en pacientes con dispepsia

Maskana, 2022
El diagnóstico de pacientes con dispepsia representa un desafío ya que en la mayoría de los casos se requieren observaciones endoscópicas complejas y costosas.
Camila González, Ana Vásquez, Diego Córdova, Paula Abad, Juan González, Guillermo López, Juan Cordero, Esteban González   +7 more
doaj   +1 more source

Gastrointestinal Disturbances Associated with the Consumption of Sugar Alcohols with Special Consideration of Xylitol: Scientific Review and Instructions for Dentists and Other Health‐Care Professionals

International Journal of Dentistry, Volume 2016, Issue 1, 2016., 2016
Sugar alcohols (polyols) are used in food manufacturing and in medical tests and examinations. d‐Glucitol (sorbitol) and d‐mannitol were previously the most common alditols used for these purposes. After the 1960s, xylitol became a common ingredient in noncariogenic confectioneries, oral hygiene products, and diabetic food.
Kauko K. Mäkinen, Vincent Everts
wiley   +1 more source

UEG Week 2021 Moderated Posters

, 2021
United European Gastroenterology Journal, Volume 9, Issue S8, Page 163-259, October 2021.
wiley   +1 more source

Helicobacter pylori: From Bench to Bedside

Canadian Journal of Gastroenterology and Hepatology, Volume 11, Issue 7, Page 589-596, 1997., 1997
With the exponential increase in research in the field of Helicobacter pylori a paradigm shift has occurred. It is now recognized that H pylori is a chronic infection of the stomach causing inflammation. Some patients remain asymptomatic, while others may develop dyspepsia, duodenal or gastric ulcer, gastric cancer or a mucosa‐associated lymphoid ...
N Chiba, A Matisko, P Sinclair, ABR Thomson   +3 more
wiley   +1 more source

Dispepsia y gastroparesia

Revista de Gastroenterología de México, 2013
J. R. Nogueira de-Rojas
doaj   +2 more sources

Hubungan Pola Makan Dengan Kejadian Dispepsia

, 2023
Peningkatan jumlah penderita dispepsia ini menimbulkan berbagai masalah karena dapat mempengaruhi  kualitas hidup dan menurunkan aktivitas fungsional. Pola makan yang tepat dan teratur akan mempengaruhi penyembuhan dan penurunan kejadian dispepsia itu ...
Sari, Orita, Apriani, Fitri, Nasution, Nurromsyah, Damayanti, Siti   +3 more
core   +1 more source

Endoscopic and symptoms analysis in Mexican patients with irritable Bowel syndrome, dyspepsia, and gastroesophageal reflux disease

Anais da Academia Brasileira de Ciências, 2010
The aim of this study was to analyze the data of endoscopy and symptoms in 118 Mexican patients with irritable bowel syndrome (IBS), dyspepsia, non-erosive reflux disease (NERD) and erosive esophagitis (EE).
Santiago Camacho, Fernando Bernal, Miguel Abdo, Richard A. Awad   +3 more
doaj   +1 more source

POLA MAKAN DENGAN KEJADIAN DISPEPSIA

, 2023
Keluhan dispepsia merupakan keadaan klinis yang sering dijumpai dalam praktik sehari-hari. Diperkirakan hampir 30% kasus pada praktik umum dan 60% pada praktik gatroenterologis merupakan kasus dispepsia ini.
Lestari, Sri Maria Puji, Sahara, Nita, Pratama, Rihiantoro Bagas, Suriadi, Ghulam Muharam   +3 more
core   +1 more source

Aspectos clínicos e histológicos da úlcera duodenal em crianças e adolescentes Clinical and histological features of duodenal ulcer in children and adolescents

Jornal de Pediatria, 2004
OBJETIVO: Avaliar as características clínicas e histológicas de crian as e adolescentes com úlcera duodenal. MÉTODOS: Foram avaliadas prospectiva e consecutivamente 43 pacientes com úlcera duodenal ao longo de 6 anos (7,2 pacientes por ano). A avaliação
Elisabete Kawakami, Rodrigo S. Machado, Jacqueline A. Fonseca, Francy R. S. Patrício   +3 more
doaj   +1 more source