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DNA Barcoding in Meat Authentication: Principles, Applications, and Future Perspectives [PDF]
FoodsDNA barcoding technology, as a species identification method based on specific DNA sequence variations, has been widely applied in meat product authentication in recent years.
Jiangyao Hu +4 more
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DNA barcoding is a technique used to identify plant species by using specific sections of DNA. The conventional approach to species identification is gradually diminishing due to constraints such as potential misinterpretation, overlooking morphologically cryptic.The two key coding regions, rbcL and matK, serve as primary DNA barcode markers for ...
Arun K. Pandey +3 more
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DNA barcoding and taxonomy: dark taxa and dark texts [PDF]
Philosophical Transactions of the Royal Society B: Biological Sciences, 2016 Both classical taxonomy and DNA barcoding are engaged in the task of digitizing the living world. Much of the taxonomic literature remains undigitized. The rise of open access publishing this century and the freeing of older literature from the shackles ...
Page, Roderic D.M.
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DNA barcoding in herbal medicine: Retrospective and prospective
Journal of Pharmaceutical Analysis, 2023 DNA barcoding has been widely used for herb identification in recent decades, enabling safety and innovation in the field of herbal medicine. In this article, we summarize recent progress in DNA barcoding for herbal medicine to provide ideas for the ...
Shilin Chen +6 more
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Conservation Genetics Resources, 2022 AbstractThe modern concept of DNA-based barcoding for cataloguing biodiversity was proposed in 2003 by first adopting an approximately 600 bp fragment of the mitochondrial COI gene to compare via nucleotide alignments with known sequences from specimens previously identified by taxonomists. Other standardized regions meeting barcoding criteria then are
Mali Guo +4 more
openaire +2 more sources
DNA Barcoding analysis of seafood accuracy in Washington, D.C. restaurants [PDF]
, 2017 Indexación: Scopus.In Washington D.C., recent legislation authorizes citizens to test if products are properly represented and, if they are not, to bring a lawsuit for the benefit of the general public.
Crandall, K.A. +3 more
core +14 more sources
Mitochondrial DNA. Part B. Resources, 2021 The complete chloroplast genome (cp) of Ocimum tenuiflorum L. subtype Krishna Tulsi was sequenced and assembled using Illumina paired-end sequencing data.
NM Kavya +4 more
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Scientific Reports, 2022 Aristolochic acids (AAs), which are strong carcinogens, have caused dietary supplements with Aristolochia plants to be discontinued worldwide. Therefore, the development of a method to identify these herbs is critical for customer safety.
Kannika Thongkhao +2 more
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Scientific Reports, 2022 Traditional herbal medicine has long been practiced as a method of health care in many countries worldwide. The usage of herbal products has been increasing and is expected to continue to do so in the future.
Santhosh Kumar J. Urumarudappa +6 more
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Mitochondrial DNA. Part B. Resources, 2021 Ocimum kilimandscharicum Gurke commonly known as Camphor Basil, is a medicinal plant species that belongs to the Lamiaceae family. Here, the sequencing and characterization of complete chloroplast genome sequence of O.
Samuel Yesuthason Renald +3 more
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