Results 171 to 180 of about 36,389 (245)
Artificial Domestication Enhances Bioactive Profiles and Antioxidant Capacity in Two Wild Asteraceae Plants. [PDF]
Zheng A +9 more
europepmc +1 more source
Abstract For many people around the world, especially in Indigenous communities, seasonal changes affect the availability and desirability of different types of food. Assessing the relationship between seasonality, sociocultural preferences and hunting patterns is vital for understanding how these populations harness seasonal food production dynamics ...
Emerson Arehart +6 more
wiley +1 more source
Gray wolves in an anthropogenic context on a small island in prehistoric Scandinavia. [PDF]
Girdland-Flink L +8 more
europepmc +1 more source
Solid Particle Erosion and Predictive Modeling of Epoxy Composites Reinforced With Diatom Frustules
Schematic representation of the solid particle erosion process and predictive modeling workflow for diatom frustule‐reinforced epoxy composites, illustrating the test setup, erosion response curve, and filler‐matrix interaction. ABSTRACT This study examines the solid particle erosion wear behavior of epoxy composites reinforced with 5–20 wt% calcined ...
Elif Gültürk +4 more
wiley +1 more source
Domestication Reduces Floral Volatile Richness in Squash (Cucurbitaceae: Cucurbita) But Conserves Key Compounds Critical for Pollinator Attraction. [PDF]
Singh A +6 more
europepmc +1 more source
The potential of seedbank digital information in plant conservation
Seedbanks are vital for biodiversity conservation, but their potential remains underutilised due to a limited understanding of the intraspecific genetic diversity they hold. By leveraging digitised data associated with seedbank collections, such as sampling locations, number of maternal plants and seed traits, we can attempt the estimation of genetic ...
Roberta Gargiulo +23 more
wiley +1 more source
Comparative Mitogenomics Reveals Intron Dynamics and Mitochondrial Gene Expression Shifts in Domesticated and Wild Pleurotus ostreatus. [PDF]
Pérez G +4 more
europepmc +1 more source
Wheat breeding approaches for designing wheat to thrive in a warmer world
Wheat is a vital food crop, accounting for approximately 20% of daily calories and protein consumed worldwide. However, modern‐day wheat is under pressure from global change. The improvement rate of wheat yields is not keeping up with the demand of our growing population. Furthermore, abiotic and biotic stressors are becoming more prevalent. This paper
Jake Hill, Surbhi Grewal, Stella Edwards
wiley +1 more source

