A comprehensive review of the genetic control of cooking time in dry beans (Phaseolus vulgaris L.)
Reducing cooking time could increase dry beans (Phaseolus vulgaris) consumption. Cooking is an essential processing step needed to unlock the nutrients in dry beans and to make them palatable and safe for consumption. Long cooking times have consequences for dry bean use, especially where cooking fuel cost is high and when people prefer foods that are ...
Hannah R. Jeffery+3 more
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The sleeping crops of eastern North America: a new synthesis. [PDF]
Mueller NG.
europepmc +1 more source
Odontogenic tumors.Classification, histopathology, and clinical behavior in man and domesticated animals [PDF]
Robert J. Gorlin+2 more
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As climate change accelerates, breeding resilient crops is urgent. The date palm (Phoenix dactylifera L.), a crucial 18 billion USD fruit crop, underpins North African and West Asian oasis agroecosystems. This study investigates the genetics and morphology of its closest wild relative, the endemic and endangered Cape Verde date palm (Phoenix atlantica ...
Jerónimo Cid‐Vian+14 more
wiley +1 more source
Harnessing neo-domestication of wild pigmented rice for enhanced nutrition and sustainable agriculture. [PDF]
Rathore RS+3 more
europepmc +1 more source
Antbears and underground melons: A highly specialized seed dispersal mutualism mediated by scent
Seed dispersal is critical for the establishment and persistence of populations of most plant species. We investigated the seed dispersal biology of an African melon, Cucumis humifructus, which is closely related to cultivated cucumbers and watermelons but differs in that it buries its fruits deep underground.
Steven D. Johnson+2 more
wiley +1 more source
From the archives: Nitrogen matters in crop domestication, rice nitrogen nutrition, and symbiotic nitrogen fixation. [PDF]
Webster SS.
europepmc +1 more source
A treatise on the art of breeding and managing tame, domesticated and fancy pigeons
John M. Eaton
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THE ORIGIN OF SORGHUM BICOLOR. II. DISTRIBUTION AND DOMESTICATION [PDF]
J. M. J. de Wet, J. P. Huckabay
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Phylogenomic insights into the origin of the Norton grape
Challenges in viticulture such as disease resistance have renewed interest in underutilized cultivars. The Norton grape, one of the earliest popular North American grape cultivars, holds the potential to produce exceptional wine while being resistant to pests and disease. Yet, the ancestry of the Norton grape is controversial.
Luke Sparreo+6 more
wiley +1 more source