Modeling of the dominican republic energy systems with OSeMOSYS to assess alternative scenarios for the expansion of renewable energy sources
Dominican Republic
Dominican Republic:
Consumers’ willingness to purchase three alternatives to meat proteins in the United Kingdom, Spain, Brazil and the Dominican Republic
Carbon stocks of intact mangroves and carbon emissions arising from their conversion in the Dominican Republic
Validity and reliability of the Beck Depression Inventory (BDI-II) in general and hospital population of Dominican Republic
Extended-Spectrum-β-Lactamase-Producing Enterobacteriaceae Isolated from Vegetables Imported from the Dominican Republic, India, Thailand, and Vietnam