Safety evaluation of the food enzyme glucan 1,4-α-glucosidase from the non-genetically modified <i>Aspergillus niger</i> strain AE-GN. [PDF]
EFSA Panel on Food Enzymes (FEZ) +20 more
europepmc +1 more source
Safety evaluation of the food enzyme endo-polygalacturonase from the non-genetically modified <i>Aspergillus tubingensis</i> strain SPG 10-1199. [PDF]
EFSA Panel on Food Enzymes (FEZ) +19 more
europepmc +1 more source
Analysis of How the Term "Shall" Is Understood and Applied to the EU-HTA Regulation. [PDF]
Toumi M +5 more
europepmc +1 more source
Safety evaluation of an extension of use of the food enzyme α-amylase from the genetically modified <i>Bacillus licheniformis</i> strain NZYM-KE. [PDF]
EFSA Panel on Food Enzymes (FEZ) +15 more
europepmc +1 more source
Safety evaluation of the food enzyme containing endo-1,3(4)-β-glucanase, endo-1,4-β-xylanase and cellulase activities from the non-genetically modified <i>Rasamsonia emersonii</i> strain FGB. [PDF]
EFSA Panel on Food Enzymes (FEZ) +18 more
europepmc +1 more source
Safety evaluation of a food enzyme containing arabinan endo-1,5-α-l-arabinanase and endo-polygalacturonase activities from the non-genetically modified <i>Aspergillus tubingensis</i> strain PX22-272. [PDF]
EFSA Panel on Food Enzymes (FEZ) +18 more
europepmc +1 more source
Safety evaluation of the food enzyme β-glucosidase from the genetically modified <i>Trichoderma reesei</i> strain DP-Nyk114. [PDF]
EFSA Panel on Food Enzymes (FEZ) +17 more
europepmc +1 more source
Safety evaluation of the food enzyme subtilisin from the genetically modified <i>Bacillus licheniformis</i> strain NZYM-PD. [PDF]
EFSA Panel on Food Enzymes (FEZ) +16 more
europepmc +1 more source

