Results 21 to 30 of about 33,571 (231)
Which morphological characteristics are most influenced by the host matrix in downy mildews? : A case study in Pseudoperonospora cubensis [PDF]
Before the advent of molecular phylogenetics, species concepts in the downy mildews, an economically important group of obligate biotrophic oomycete pathogens, have mostly been based upon host range and morphology.
Marco Thines +8 more
core +2 more sources
A Novel Grape Downy Mildew Resistance Locus from Vitis rupestris
USDA Scientist Jason Londo, based at Cornell AgriTech identified a new genetic DNA marker associated with downy mildew resistance.
Podolec, Michelle
core +2 more sources
Downy mildew is a major disease of grapevine. Conventional methods for assessing crop diseases are time-consuming and require trained personnel. This work aimed to develop and validate a new method to automatically estimate the severity of downy mildew ...
Inés Hernández +7 more
doaj +1 more source
Sunflower is one of the major oil crops in the world. Diseases such as sunflower downy mildew (Plasmopara halstedii (Farl.) Berl. et de Toni) constitute a significant risk factor during sunflower production. Integrated pest management (IPM) is considered
Rita Bán +3 more
doaj +1 more source
The plasmodesmal protein PDLP1 localises to haustoria-associated membranes during downy mildew infection and regulates callose deposition [PDF]
The downy mildew pathogen Hyaloperonospora arabidopsidis (Hpa) is a filamentous oomycete that invades plant cells via sophisticated but poorly understood structures called haustoria.
Wirthmueller, Lennart +35 more
core +1 more source
The main disease in maize is downy mildew caused by the fungus Peronosclerospora spp.. This pathogen can cause yield losses of up to 100%. Therefore, efforts to control this disease are continuously carried out, including technical culture, assembly of ...
Syaiful Khoiri +3 more
doaj +1 more source
Downy mildew detection and localization using deep learning in digital viticulture [PDF]
Downy mildew (Plasmopara viticola) is a key disease in viticulture, which negatively affects the quality and yield of grapevine (Vitis vinifera L.). Traditional detection of this disease is usually performed manually by experts in the field, resulting in
Inés Hernández [0000-0003-3093-8238] +4 more
core
Using image analysis for assessing downy mildew severity in grapevine [PDF]
Aim: Downy mildew is a crucial disease in viticulture. In-field evaluation of downy mildew has been classically based on visual inspection of leaves and fruit.
Umberto Calvo +9 more
core
Effects of Heat Shock on Photosynthetic Properties, Antioxidant Enzyme Activity, and Downy Mildew of Cucumber (Cucumis sativus L.). [PDF]
Heat shock is considered an abiotic stress for plant growth, but the effects of heat shock on physiological responses of cucumber plant leaves with and without downy mildew disease are still not clear.
Xiaotao Ding +9 more
doaj +1 more source
Downy mildew caused by the oomycete Plasmopara viticola represents one of the most devastating diseases in vineyards. Current ways to control this disease rely mainly on fungicide applications, but agro-ecological concerns have raised interest in ...
Nikola Mijailovic +4 more
doaj +1 more source

