Results 31 to 40 of about 5,366 (185)
Genetic engineering (GE) overcomes BCA limits, enabling robust, scalable crop protection. “Super Bioagents” (SBs) use optimized SSs to enhance bioactive molecule delivery. Optimizing SSs enhance precise, sustainable effector deployment for stable disease suppression. SBs use microbiome‐informed design for scalable, next‐gen sustainable crop protection.
Michael Dare Asemoloye
wiley +1 more source
The Influence of Climatic Conditions on Downy Mildew and Powdery Mildew in Târnave Vineyard
The main diseases that affect the vineyards in the Târnave vineyard are: grapevine downy mildew caused by Plasmopara viticola and grapevine powdery mildew caused by Uncinula necator.
Maria COMȘA +7 more
doaj +1 more source
The graphic illustrates the development of nuggets traditionally known as “wari” prepared with whole green grams and composite flour barnyard millet var. (PRJ‐1) and finger millet var. (VL‐M‐380) in a 1:1 ratio. The addition of millet significantly improved the nutritional value of nuggets, providing higher levels of protein, carbohydrates, fiber ...
Payal Chauhan, Mahesh Gupta
wiley +1 more source
Abstract Background Territorial food production is a well‐known quality trait, which is attracting new customer preferences for different agricultural products. In this context, many microbreweries and agricultural breweries started to cultivate their own small hopyard to exploit the so‐called “terroir” effect.
Paolo Loreti +4 more
wiley +1 more source
Development of downy mildew resistant maintainer inbreds (B lines) of Pearl millet for Arid environment [PDF]
Developing early maturing downy mildew resistant male sterile lines of pearl millet, which are also well adapted to the harsh climatic conditions of western Rajasthan, forms an important aspect of the pearl millet breeding programme. To achieve this goal
V.K. Manga and Arun Kumar
doaj
The downy mildew constitutes an important group of plant diseases affecting plant species. The data of 10 years (1991-2000) of downy mildew in pearl millet var.
ANIL KUMAR +4 more
doaj +1 more source
Is quinoa‐farming sustainable in marginal environments? Social, economical and environmental aspects
Abstract Quinoa (Chenopodium quinoa Willd.) is an Andean grain crop introduced as a novel crop to many parts of the world in recent years. Recognized for nutritious seeds and high abiotic stress tolerance, it has been promoted as an element of climate‐resilient agriculture, particularly in marginal environments.
Anna Tabea Mengen +5 more
wiley +1 more source
FUNGI ASSOCIATED WITH LEUCAENA SEEDS AND THEIR INFLUENCE ON GERMINATION
Seed health analysis was conducted on 5 different cultivars of Leucaena leucocephala. Twenty-seven different fungal species of both field pathogenic and storage importance were recorded. Fusarium moniliforme, F. oxysporum, F.
M Satish Chandra Prabhu +3 more
doaj
Genomic structure and ex situ conservation of the North American grapevine Vitis labrusca
The North American wild grapevine species Vitis labrusca is an important source of disease resistance and climate resilience traits for breeding new grapevine cultivars. To ensure its continued use in breeding, V. labrusca must be accurately identified and genetically diverse material must be conserved.
Zoë Migicovsky +18 more
wiley +1 more source
The immune‐related, TGA1 redox‐switch: to be or not to be?
New Phytologist, EarlyView.
Yuan Li, Gary J. Loake
wiley +1 more source

