Results 181 to 190 of about 7,120 (212)

Qualitative variation of anti-diabetic compounds in different tarragon (Artemisia dracunculus L.) cytotypes

Fìtoterapìâ, 2011
Alexander A Poulev, Lena Struwe, Ilya Raskin   +2 more
exaly  

- Dracunculus

2012
openaire   +1 more source

Determination of the Chemical Composition and Antioxidant Activity of the Essential Oil ofArtemisia dracunculusand of the Antifungal and Antibacterial Activities of TurkishArtemisiaabsinthium,A. dracunculus,Artemisia santonicum, andArtemisia spicigeraEssential Oils

Journal of Agricultural and Food Chemistry, 2005
Şaban Kordalİ, Recep Kotan, Ahmet Mavİ   +2 more
exaly  

Zmijavičica (Dracunculus vulgaris Schott)

2004
U radu su prikazane morfološke i ekološke značajke te rijetke sredozemne biljne vrste u Hrvatskoj.
openaire   +1 more source

Antifungal Constituents of the Essential Oil Fraction of Artemisia dracunculus L. Var. dracunculus

Journal of Agricultural and Food Chemistry, 2002
Kumudini M Meepagala
exaly  

Screening antimicrobial activity of various extracts ofArtemisia dracunculus L.

Cell Biochemistry and Function, 2007
Mehlika Benli
exaly  

Dracunculus medinensis

2006
openaire   +1 more source

Loss of essential oil of tarragon (Artemisia dracunculus L.) due to drying

Journal of the Science of Food and Agriculture, 2006
Akbar Arabhosseini, Joachim Müller
exaly  

Dracunculus medinensis

2012
openaire   +1 more source

Artemisia dracunculus L. (Oligosporus dracunculus (L.) Poljak.) var. A. turkestanica

2012
Shakhnoza S. Azimova, Anna I. Glushenkova   +1 more
openaire   +1 more source