Results 61 to 70 of about 68,991 (266)
Premature leaf senescence induced by drought stress is a main factor for yield losses in barley. Research in drought stress tolerance has become more important as due to climate change the number of drought periods will increase and tolerance to drought ...
Gwendolin Wehner +2 more
doaj +1 more source
Heavy metal pollution reduces soil health and threatens food safety by entering plants; however, the use of nanoparticles, biofertilizers, and organic fertilizers such as biochar offers a promising strategy for improvement and sustainable agriculture. ABSTRACT Heavy metal (HM) pollution, resulting from human activities such as mining and the excessive ...
Sina Siavash Moghaddam +4 more
wiley +1 more source
The Role of Iron in Drought Tolerance
Küresel iklim değişikliğiyle birlikte artan hava sıcaklığı ve düzensiz yağış rejimi tüm dünyayı kuraklık tehlikesiyle karşı karşıya bırakmaktadır. Önemli bir abiyotik stres kaynağı olan kuraklık, mahsulün kalitesini ve verimliliğini azaltmakta, dünya çapında gıda güvenliğini tehdit etmektedir.
Boysan Canal, Sibel, Yılmaz, Hilal
openaire +2 more sources
How Competitive Is Myanmar's Rice Sector? A Comparison of Production Costs and Efficiency
ABSTRACT This paper analyzes the cost competitiveness of rice production in Myanmar by examining production costs, cost efficiency, and the potential effect of improving cost efficiency on the country's global competitiveness. To achieve this, we conduct a comparative analysis of production costs among major rice‐producing countries and estimate the ...
Nandar Aye Chan +3 more
wiley +1 more source
ABSTRACT Native plants offer a variety of aesthetic (e.g., fall colour, fruit, flowers) and functional benefits (e.g., pollinator friendly, wildlife friendly, water management). How these benefits influence consumer choice and perceived value of native versus introduced plants is not well understood.
Alicia Rihn +3 more
wiley +1 more source
Cost Pass‐Through in Crisis: Evidence From the German Malt‐Beer Supply Chain
Abstract Global agri‐food supply chains are increasingly exposed to geopolitical shocks, climate volatility, and market consolidation, factors that disrupt traditional price relationships and reshape market power dynamics. Nowhere is this more visible than in the brewing sector, where agricultural raw materials meet complex industrial processing and ...
Nikolas Bublik, Lukáš Čechura
wiley +1 more source
To address the issue of low soil nutrients and low crop yields in coastal alkaline salines, a field experiment of straw combined with plastic film mulching in coastal alkaline salines was conducted in this study to explore the effects of different ...
Zhen Liu +10 more
doaj +1 more source
ABSTRACT Drought is among the most severe and persistent threats to food supply chains, and relocating production to less drought‐prone regions offers a strategy to reduce this risk. This is particularly relevant for fresh vegetables, which are highly water‐intensive, yet drought‐driven reconfiguration strategies remain understudied.
Bingyan Dai +2 more
wiley +1 more source
Crop Growth Models: Development, Applications, Recent Advances, and Future Perspectives
Global climate change has posed a serious threat to agricultural production and food security. Crop growth models, with their excellent simulation and prediction capabilities, have become one of the important tools for guiding agricultural production and
Guoan Li +5 more
doaj +1 more source
Abstract While multiple factors explain low adoption rates of improved varieties by small‐scale farmers in sub‐Saharan Africa, a key supply‐side constraint is the limited availability of seed embodying new traits in the volume, quality, price, and timeliness required by farmers. This constraint is partly attributable to classical failures in the market
Dawit Mekonnen +5 more
wiley +1 more source

