Results 291 to 300 of about 363,214 (311)

Active packaging using an olive leaf extract and high pressure processing for the preservation of sliced dry-cured shoulders from Iberian pigs

Innovative Food Science and Emerging Technologies, 2018
Jonathan Delgado-Adámez, Rosario Ramirez   +1 more
exaly  

The Drying Process

2009
openaire   +1 more source

Titin-derived peptides as processing time markers in dry-cured ham

Food Chemistry, 2015
Marta Gallego, Leticia Mora, M-Concepción Aristoy   +2 more
exaly  

PROCESS DRYING PRACTICE

Drying Technology, 1992
E.M. Cook, H.D. Du Mont
openaire   +1 more source

“Dry” plating process

Electrical Engineering, 1948
openaire   +1 more source

Drying in Mineral Processing

2006
openaire   +2 more sources

Dry Printing Process

The Science News-Letter, 1948
openaire   +1 more source

Drying in the Process Industry

International Journal of Food Science & Technology, 2012
openaire   +1 more source

Process Drying Practice

Drying Technology, 1996
openaire   +1 more source

Dry Processing Methods

1980
R.L. MADDOX, M.R. SPLINTER
openaire   +1 more source