Results 41 to 50 of about 605,394 (263)

The morphological and biochemical effect of phosphate deficiency on different cultivars of common bean (Phaseolus vulgaris)

open access: yesیافته‌های نوین در علوم زیستی, 2020
Phosphorus is an essential nutrient for plant growth and productivity. Since agricultural soils in Iran are predominantly calcareous with very low available Pi content, Pi deficiency has been considered to be a major nutritional constraint for crop ...
Ebrahim shirinpour   +2 more
doaj  

THE EFFECT OF CROP LOAD ON FRUIT DRY WEIGHT AND DRY WEIGHT CONTENT, SPECIFIC LEAF WEIGHT, AND LEAF CARBON EXCHANGE. [PDF]

open access: yesHortScience, 1992
Mature apple trees ( Malus domestica Borkh.) were studied in the 1989 and 1990 seasons to explore the effect of differential crop load on fruit dry weight (DW), DW content, specific leaf weight, and leaf carbon exchange, using girdled and non-girdled limbs.
Ido Schechter   +2 more
openaire   +1 more source

Peripheral lysosomes recruit PLEKHG3 to focal adhesions and restrain protrusion dynamics

open access: yesFEBS Letters, EarlyView.
Proximity‐dependent labeling at the LAMTOR complex revealed the Rho GEF PLEKHG3 as a lysosome‐proximal protein directing the study toward the influence of lysosome positioning on actin dynamics and cell motility. We show that PLEKHG3 colocalizes with lysosomes at focal adhesion sites and observe that forced peripheral dispersion of lysosomes hinders ...
Rainer Ettelt   +8 more
wiley   +1 more source

Supplementary Light Differently Influences Physico-Chemical Parameters and Antioxidant Compounds of Tomato Fruits Hybrids

open access: yesAntioxidants, 2021
One of the challenges for agriculture in the coming years will be producing more food avoiding reducing the nutritional values of fruits and vegetables, sources of nutraceutical compounds.
Onofrio Davide Palmitessa   +6 more
doaj   +1 more source

Rapid Measurement of Candida utilis Dry Weight with Microwave Drying

open access: yesJournal of Food Protection, 1985
A microwave oven has been used to measure biomass concentration and construct a growth curve for Candida utilis ATCC 1084. Drying curve results show that when a sample was exposed to microwave radiation for 15 min, microwave and air oven dry weight results are within 4 mg of one another when dried at the "cook" power setting (approximately 630 W at ...
Mark A, Buono, L E, Erickson
openaire   +2 more sources

A novel quinazolinone insulin receptor inhibitor and its synergy with an EGFR inhibitor in glucose‐driven glioblastoma

open access: yesMolecular Oncology, EarlyView.
The novel styrylquinazolinone‐based molecule W1B effectively suppresses glioblastoma by inhibiting IGF1R and EGFR. In high‐glucose microenvironments driving tumor resistance, W1B acts synergistically with the EGFR inhibitor dacomitinib. This combination safely blocks compensatory survival signaling in zebrafish xenograft models. Showcasing promising in
Patryk Rurka   +9 more
wiley   +1 more source

The feasibility of using compression bioimpedance measurements to quantify peripheral edema

open access: yesJournal of Electrical Bioimpedance, 2014
The accurate assessment of body fluid volume is important in many clinical situations, especially in the determination of “dry weight” in a dialysis setting.
Koziol Leo   +6 more
doaj   +1 more source

Oncogenic DMTF1β promotes cancer cell motility by regulating autophagy through ULK1 stabilization

open access: yesMolecular Oncology, EarlyView.
In the current study, we demonstrate that the oncogene DMTF1β regulates ULK1 stability by reducing its proteasomal degradation in cancer cells. This stabilization enables ULK1 to induce autophagy, which in turn facilitates cancer cell migration. Consequently, reduced DMTF1β levels lead to decreased autophagy and impaired cancer cell migration.
Jun Xu   +13 more
wiley   +1 more source

Dry Weight and Measurements Methods [PDF]

open access: yes, 2011
1.1 Why do we need dry weight for our patients? The need for a concept of dry weight derives from an awareness of the dangers of being overhydrated or as better expressed, being fluid overloaded. These dangers in the hemodialysis patient are reflected by strain on the heart indicated by left and eventually right ventricular hypertrophy and dilatation ...
Fansan Zhu, Nathan W.
openaire   +1 more source

Multifrequency bioimpedance in assessment of dry weight in haemodialysis [PDF]

open access: yesNephrology Dialysis Transplantation, 1996
The use of multifrequency bioimpedance (MFB) for determination of dry weight (DW) in haemodialysis (HD) patients was evaluated in three studies. In Study 1, the fluid state [total body water (TBW) and extracellular volume (ECV)] was measured by MFB in 82 normotensive patients. 41 hypertensive patients and in 30 healthy subjects.
K, Katzarski   +6 more
openaire   +2 more sources

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