Results 101 to 110 of about 2,849,574 (209)

De novo synthesis of short‐chain aldehydes and hydrocarbons secreted by the brown marmorated stink bug Halyomorpha halys

open access: yesFEBS Open Bio, EarlyView.
The brown marmorated stink bug, Halyomorpha halys, mainly secretes 4‐oxo‐(E)‐2‐hexenal, (E)‐2‐decenal, dodecane and tridecane, a mixture representative of that released by many heteropterans. We demonstrated that H. halys can synthesise these secretory components de novo using dietary glucose.
Haruna Fujimori, Koji Noge
wiley   +1 more source

Studies of steam drying in a fluidized bed

open access: yes, 2002
In general, drying processes are described by the quantity of air humidity of the exiting gases. This approach is not possible however by the drying medium of water in steam drying, since the air humidity naturally possesses a constant value of 100 ...
Ihlow, Matthias   +5 more
core   +1 more source

Mass and Energy Balance Modeling of Industrial Drying in Spunlace Nonwoven Production

open access: yesEnergies
Industrial drying of spunlace nonwovens (fibrous materials produced by hydroentanglement using high-pressure water jets) represents one of the most energy-intensive stages of production due to the high water content remaining after the hydroentanglement ...
Maciej Niedziela   +6 more
doaj   +1 more source

Modeling of thin-layer drying of quince [PDF]

open access: yesJournal on Processing and Energy in Agriculture, 2015
In this paper the thin-layer drying of quince slices as a function of drying   conditions were examined. The experimental data set of thin-layer drying   kinetics of quince at five drying air temperatures 30, 40, 50, 60 and 70 oC,   and three drying air ...
Lutovska Monika   +6 more
doaj  

Avidin is evolutionarily conserved in fish but dispensable for development and resistance against Streptococcus agalactiae in zebrafish

open access: yesFEBS Open Bio, EarlyView.
The presence of biotin‐binding avidin proteins in fish and their biological significance are poorly characterized. We cataloged fish avidins and demonstrate that they are widely present and evolutionarily conserved. We created avd knockout zebrafish and show that zebavidin is dispensable for development and that resistance of avd knockout embryos in ...
Anni K. Saralahti   +5 more
wiley   +1 more source

GelMA‐based 3D spheroids recapitulate transcriptomic and functional hallmarks of myeloid sarcoma

open access: yesFEBS Open Bio, EarlyView.
GelMA 5% hydrogels support the formation of myeloid leukemia spheroids that recapitulate MS‐specific features, including G1 arrest, apoptosis, and ECM‐driven transcriptomic reprogramming. The 3D model mimicked soft‐tissue‐like stiffness and oxygen conditions, and transcriptomic convergence with primary MS samples confirmed its utility as a preclinical ...
Nicolas Germain   +11 more
wiley   +1 more source

Comparison on Modelling of Drying Kinetics of Granular Polymers PA6 by Diffusion Models and Normalization Method [PDF]

open access: yes, 2012
In this work, the drying behaviour of single granular PA6, hanging in the flow direction of hot air in a drying chamber, was investigated. In the experiments, the air was passed through the chamber at contant very low velocity in the drying chamber of ...
S, Suherman   +2 more
core   +1 more source

The C‐terminal domain of yeast Arginyltransferase1 is essential for its catalytic activity

open access: yesFEBS Open Bio, EarlyView.
Arginyltransferase 1 (Ate1), a eukaryotic enzyme, catalyses arginylation, transferring arginine from tRNA‐Arg to the amino terminus of the target protein. Overexpression of Ate1 in yeast is lethal and is dependent on arginylation. This study elucidates how mutations in the cofactor‐binding and active site of Ate1 and truncation of its structural ...
Vikas Kumar Yadav   +4 more
wiley   +1 more source

Experimental analysis and modeling of mangoes drying kinetics

open access: yes, 2012
In this work, the drying rate of mango slices is experimentally studied and modeled. The developed model takes into account the physical transformations occurring during the drying process. The simulated drying rates, computed with the proposed model are
Spreutels, Laurent   +3 more
core  

Fruit drying process: analysis, modeling and simulation [PDF]

open access: yes, 2011
The current work presents an investigation on fruit drying system. The effect of the operating parameters on the quality of products and the efficiency of the system is studied.
Yousif, B. F.   +3 more
core  

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