Results 51 to 60 of about 176,773 (340)

Dysphagia in Frail Patients Is Not Frailty Dysphagia [PDF]

open access: yesGeriatrics, 2018
Society revolves around food, both as a physical necessity and a social nicety; thus, eating and drinking (and, hence, swallowing safely) have become a cornerstone of social life. [...]
openaire   +4 more sources

Laser augmented by brachytherapy versus laser alone in the palliation of adenocarcinoma of the oesophagus and cardia: a randomised study [PDF]

open access: yes, 2002
Background: Many patients with advanced malignant dysphagia are not suitable for definitive treatment. The best option for palliation of dysphagia varies between patients. This paper looks at a simple technique for enhancing laser recanalisation.
Blackman, G.M.   +6 more
core   +1 more source

Mitochondrial DNA disorders in neuromuscular diseases in diverse populations

open access: yesAnnals of Clinical and Translational Neurology, EarlyView.
Abstract Neuromuscular features are common in mitochondrial DNA (mtDNA) disorders. The genetic architecture of mtDNA disorders in diverse populations is poorly understood. We analysed mtDNA variants from whole‐exome sequencing data in neuromuscular patients from South Africa, Brazil, India, Turkey and Zambia. In 998 individuals, there were two definite
Fei Gao   +34 more
wiley   +1 more source

Risk factors and long‐term postoperative outcomes in patients with postoperative dysphagia after esophagectomy for esophageal cancer

open access: yesAnnals of Gastroenterological Surgery, 2022
Aim Dysphagia is one of the most common complications after esophagectomy. However, no study has investigated the long‐term postoperative outcomes in patients with postoperative dysphagia.
Takahito Sugase   +9 more
doaj   +1 more source

MyPlate for Dysphagia

open access: yesEDIS, 2013
Resources and tools at ChooseMyPlate.gov that provide clear, actionable information about how to make better food choices can be easily adapted for persons with swallowing difficulties (dysphagia) that require texture-modified foods. This 3-page fact sheet was written by Jamila R. Lepore, Nancy Gal, and Wendy J. Dahl, and published by the UF Department
Wendy J. Dahl   +2 more
openaire   +5 more sources

Efficacy of Electrical Stimulation Intervention in Treating Adults with Dysphagia: A Systematic Review [PDF]

open access: yes, 2019
Purpose: Dysphagia is a term used for a swallowing disorder resulting from problems with the oral cavity, pharynx, esophagus, or gastroesophageal junction.
Cheng, Virginia N   +2 more
core   +1 more source

Swallowing impairment in neurologic disorders : the role of videofluorographic swallowing study [PDF]

open access: yes, 2018
Patients with neurologic diseases almost inevitably develop various degrees of swallowing disorders during their life. Dysphagia is one of the main negative prognostic factors in this class of patients, leading to severe morbidity (i.e.

core   +1 more source

Dysphagia and Mortality Risk in Individuals With Primary Progressive Apraxia of Speech

open access: yesAnnals of Clinical and Translational Neurology, EarlyView.
ABSTRACT Individuals with primary progressive apraxia of speech (PPAOS) often develop parkinsonism and dysphagia. To evaluate the clinical correlates and impact of dysphagia in this population, we compared enrollment visit data between individuals with (n = 12) versus individuals without (n = 44) dysphagia symptoms.
Gabriela Meade   +8 more
wiley   +1 more source

Creation of a 13-Item Bedside Dysphagia Screening Test [PDF]

open access: yes, 2011
Dysphagia is a common problem that affects people with many health conditions and that can have serious complications. Various dysphagia screening tests exist; however, their creation was associated with certain weaknesses, e.g.
Ehler, Edvard   +3 more
core   +1 more source

The relationship between quality of life (EORTC QLQ-C30) and survival in patients with gastro-oesopohageal cancer [PDF]

open access: yes, 2008
It remains unclear whether any aspect of quality of life has a role in predicting survival in an unselected cohort of patients with gastro-oesophageal cancer. Therefore the aim of the present study was to examine the relationship between quality of life (
AB Crumley   +23 more
core   +2 more sources

Home - About - Disclaimer - Privacy