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Importance of case age in the purported association between phylogenetics and hemolytic uremic syndrome in Escherichia coli O157:H7 infections [PDF]
, 2018 Besser, T.E. +8 more
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Colistin and Biofilm-Related Genes of Positive Escherichia coli O157:H7 in Cattle (Bos taurus) Carcasses Antibiotic Resistance Profiles, Biofilm and Molecular Characterisation of Isolates. [PDF]
Vet Med SciBarel M +7 more
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E. coli O157:H7- another waterborne outbreak!
The American Journal of Gastroenterology, 2000TO THE EDITOR: E. coli O157:H7 is a major cause of diarrheal illness, and hemorrhagic colitis induced by this organism was initially described in 1983 (1). Healthy cattle are a major reservoir for the organism; however, it has also been isolated from a variety of other animals (2).
J C, Yarze, M P, Chase
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RecognizingE. coliO157:H7 Infection
Hospital Practice, 1997This infection first surfaced as a U.S. public health problem in the early 1980s. The problem persists, in the United States and elsewhere. Illness may resemble that in other infectious colitides and should be considered in the differential diagnosis of ischemic colitis. Prompt diagnosis may be made by specific stool culture.
D A, Greenwald, L J, Brandt
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Nutrition & Food Science, 2000
Escherichia coli O157 is a virulent food pathogen that can cause severe illness in humans. The number of cases is steadily rising and reached over 1,000 in 1999. Foods associated with E. coli O157 are primarily meat and meat products, but other foods have been implicated, including cheese, lettuce and fruit products.
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Escherichia coli O157 is a virulent food pathogen that can cause severe illness in humans. The number of cases is steadily rising and reached over 1,000 in 1999. Foods associated with E. coli O157 are primarily meat and meat products, but other foods have been implicated, including cheese, lettuce and fruit products.
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Sheep as an important source of E. coli O157/O157:H7 in Turkey
Veterinary Microbiology, 2014Escherichia coli O157:H7 is a globally important foodborne pathogen and has been mainly associated with cattle as the reservoir. However, accumulating data shows the importance of sheep as an E. coli O157:H7 vehicle. The presence of E. coli O157/O157:H7 in recto-anal mucosal swap and carcass sponge samples of 100 sheep brought to the slaughterhouse in ...
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Uzročnici trovanja hranom- E. coli O157
2011U većini bolesti uzrokovanih onečišćenim namirnicama važan je početni broj živih bakterija. Kada se radi o E. coli O157:H7 važna je već sama prisutnost te bakterije. U radovima objavljenim na Europskoj konferenciji o verocitotoksičnoj E. coli 1999. godine u Liegeu iznesen je podatak da već mali početni broj E. coli O157:H7 (10 - 100 CFU/g) može dovesti
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Foodborne Pathogens. E. coli O157:H7
2014What is E. coli O157:H7, it's symptoms, who and how one gets intoxicated, and the proper food handling techniques.
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Indian Journal of Public Health Research & Development, 2019
Hamong Suharsono +3 more
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Hamong Suharsono +3 more
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