Bulked Segregant Analysis Revealed the Common Resistant QTLs Associated with Fusarium Ear Rot and Gibberella Ear Rot in Maize [PDF]
Maize ear rot, primarily caused by Fusarium verticillioides (Fusarium ear rot, FER) and Fusarium graminearum (Gibberella ear rot, GER), is a devastating disease that causes significant yield losses and mycotoxin contamination.
Haiyan Zhang +10 more
doaj +3 more sources
Efficacy of biochar in the management of Fusarium verticillioides Sacc. causing ear rot in Zea mays L. [PDF]
Maize ear rot caused by Fusarium verticillioides (Fv) is a major disease associated with reduced grain yield and ear quality. The use of biochar in management of ear rot has not been established.
O J Olawuyi, A C Odebode
exaly +4 more sources
Infection cycle of maize stalk rot and ear rot caused by Fusarium verticillioides. [PDF]
Fusarium verticillioides, an important maize pathogen produces fumonisins and causes stalk and ear rot; thus, we are aimed to clarify its infection cycle by assessing enhanced green fluorescent protein (EGFP) expression in stalk and ear rot strains ...
Xiaotong Gai +6 more
doaj +5 more sources
The Relationship Analysis on Corn Stalk Rot and Ear Rot According to Fusarium Species and Fumonisin Contamination in Kernels [PDF]
Fusarium diseases, including corn root rot, sheath rot, stalk rot, and ear rot are frequently occurring in maize producing areas of China. Fusarium stalk rot and ear rot are the most serious diseases and often occur at the same time, but it is unclear ...
Lina Li +7 more
doaj +5 more sources
Genomics of Maize Resistance to Fusarium Ear Rot and Fumonisin Contamination [PDF]
Food contamination with mycotoxins is a worldwide concern, because these toxins produced by several fungal species have detrimental effects on animal and/or human health. In maize, fumonisins are among the toxins with the highest threatening potential because they are mainly produced by Fusarium verticillioides, which is distributed worldwide.
Rogelio Santiago +2 more
exaly +7 more sources
Molecular Basis of Resistance to Fusarium Ear Rot in Maize [PDF]
The impact of climate change has been identified as an emerging issue for food security and safety, and the increased incidence of mycotoxin contamination in maize over the last two decades is considered a potential emerging hazard. Disease control by chemical and agronomic approaches is often ineffective and increases the cost of production; for this ...
Adriano Marocco +2 more
exaly +8 more sources
Precise Identification and Analysis of Maize Germplasm Resistance to Ear Rot Caused by Six Fusarium Species [PDF]
Maize (Zea may L.) is one of the most important crops worldwide, but ear rot poses a significant threat to its production. Diverse pathogens cause ear rot in China, with Fusarium spp.
Shuai Li +9 more
doaj +2 more sources
Bacterial Communities in the Embryo of Maize Landraces: Relation with Susceptibility to Fusarium Ear Rot [PDF]
Locally adapted maize accessions (landraces) represent an untapped resource of nutritional and resistance traits for breeding, including the shaping of distinct microbiota.
Alessandro Passera +10 more
doaj +2 more sources
Field Inoculation and Classification of Maize Ear Rot Caused by Fusarium verticillioides [PDF]
Maize ear rot is a worldwide fungal disease mainly caused by Fusarium verticillioides and Fusarium graminearum. Maize planted in the field was inoculated with Fusarium verticillioides at the filling stage, 15 days after pollination.
Chaopei Dong +7 more
doaj +2 more sources
Development and validation of conventional and TaqMan real-time PCR for the detection of Trichoderma afroharzianum causing corn ear rot [PDF]
The emergence of a new corn ear rot was recently described in Germany and has since received increased attention following detections in several European and Asian countries. All reports consistently identify Trichoderma afroharzianum as the causal agent.
Clovis Douanla-Meli +4 more
doaj +2 more sources

