Results 81 to 90 of about 505,815 (288)

Somatostatin receptor 4 (SSTR4) is a tumor suppressor in cutaneous and head & neck squamous cell carcinomas

open access: yesMolecular Oncology, EarlyView.
This study identifies somatostatin receptor 4 (Sstr4) as a critical tumor suppressor against skin and head/neck cancers (HNSCC, cSCC, and BCC). The loss of Sstr4 removes a check on cell growth, causing hyperactivation of the MAPK‐ERK signaling pathway (↑).
Ali Taqvi   +6 more
wiley   +1 more source

Uncontrolled Eating Through the Lens of Mentalization and Emotional Eating: The Moderating Role of Food Addiction

open access: yes
Background. The literature suggests that deficits in mentalization, operationalized as reflective functioning, are associated with emotional and behavioral dysregulation, including emotional eating and uncontrolled eating.
Tagliagambe A.   +4 more
core   +2 more sources

FOOD ADDICTION: EATING DISORDER, SUBSTANCE USE DISORDER O BEHAVIORAL ADDICTION? AIP XIX, Symposium Session, 5, 2 A, Suppl. 2017

open access: yes, 2017
Addiction is traditionally defined as a compulsive need to use drugs with an addictive potential (as narcotics, alcohol, nicotine) to such an extent that its cessation causes severe psychological e physical symptoms. It implies also the will to sacrifice
Rossi Alessandro   +3 more
core   +1 more source

Automated FRAP microscopy for high‐throughput analysis of protein dynamics in chromatin organization and transcription

open access: yesFEBS Open Bio, EarlyView.
RoboMic is an automated confocal microscopy pipeline for high‐throughput functional imaging in living cells. Demonstrated with fluorescence recovery after photobleaching (FRAP), it integrates AI‐driven nuclear segmentation, ROI selection, bleaching, and analysis.
Selçuk Yavuz   +6 more
wiley   +1 more source

Maladaptive self-reported eating behaviours and attentional bias for food cues

open access: yes, 2013
Worldwide rates of obesity have dramatically increased in the last few decades. The impact on those involved and on health care systems continues to be huge.
Dobinson, Stuart
core   +1 more source

Consumed by consumption: exploring healthy eating addiction [PDF]

open access: yes, 2018
© 2018 Ankita BatraLimited understanding exists about when and how do seemingly benign and even beneficial everyday consumption behaviors transform into an addiction.
Batra, Ankita
core   +1 more source

Association Between Smartphone Addiction, Eating Disorders and Obesity Among Female University Students: A Cross-sectional Study [PDF]

open access: yesEurasian Journal of Family Medicine
Aim: This study examined the relationships among smartphone addiction, eating disorders, and obesity in university students. Methods: The sample comprised 204 female students aged 18–25 years who were studying at the Faculty of Health Sciences, İnönü ...
Meliha Çavdar, Mehmet Çavdar
doaj   +1 more source

Yeast Gcn2 retains activity following humanization of its auto‐phosphorylation region

open access: yesFEBS Open Bio, EarlyView.
Using Saccharomyces cerevisiae as a model to study Gcn2 activation and regulation is limited by the lack of antibodies detecting phosphorylated Gcn2. To overcome this, we engineered Gcn2‐HsC, a yeast Gcn2 variant recognizable by commercial anti‐human phospho‐GCN2 antibodies.
Reuben A. Anderson   +2 more
wiley   +1 more source

ATZ‐1 promotes DNA replication efficiency to maintain normal meiotic function

open access: yesFEBS Open Bio, EarlyView.
Absence of ATZ‐1 interferes with meiotic DNA replication and cell cycle function via CHK‐1. This causes downstream defects associated with DNA damage and genomic integrity. Taken together, this study suggests that ATZ‐1 influences DNA replication efficiency and cell cycle function to maintain normal meiotic function.
Taylin E. Gourley   +5 more
wiley   +1 more source

How prevalent is 'food addiction'?

open access: yesFrontiers in Psychiatry, 2011
Increasing evidence suggests that binge eating-related disorders could be related to addiction-like eating patterns due to the addictive potential of hyperpalatable foods.
Adrian eMeule
doaj   +1 more source

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